Monosaccharide composition and bioactivity of tea flower polysaccharides obtained by ethanol fractional precipitation and stepwise precipitation

CYTA - Journal of Food

Volumn 10, Issue 1, 2012, Pages 1-4

  Wang, Yuanfeng ^a   Yu, Lan ^a   Wei, Xinlin ^a  

^a SHANGHAI NORMAL UNIVERSITY   (China)

Author keywords

Bioactivity; Ethanol fractional precipitation; Ethanol stepwise precipitation; Monosaccharide composition; Tea flower polysaccharides

Indexed keywords

FRACTIONAL PRECIPITATION; INHIBITORY EFFECT; MOLAR RATIO; MONOSACCHARIDE COMPOSITION; TEA FLOWER;

ETHANOL; GLUCOSE; MOLECULAR WEIGHT DISTRIBUTION; POLYSACCHARIDES;

BIOACTIVITY;

EID: 84860286414     PISSN: 19476337     EISSN: 19476345     Source Type: Journal    
DOI: 10.1080/19476337.2010.523901     Document Type: Article

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