메뉴 건너뛰기




Volumn 134, Issue 2, 2012, Pages 940-947

Selective in vivo effect of chitosan on fatty acid, neutral sterol and bile acid excretion: A longitudinal study

Author keywords

Bile acids; Cardiovascular diseases; Chitosan; Cholesterol; Digestion resistant maltodextrin; Fatty acids

Indexed keywords

BILE ACID; CARDIO-VASCULAR DISEASE; DIETARY FIBRE; DIFFERENT MECHANISMS; GUINEA PIGS; HYPOLIPIDEMIC; IN-VIVO; LINOLEIC; LINOLENIC ACIDS; LONGITUDINAL STUDY; MALTODEXTRINS; PRIMARY BILE ACIDS; REDUCED FAT; SECONDARY METABOLITES; STEROL EXCRETION;

EID: 84860275711     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.02.211     Document Type: Article
Times cited : (29)

References (34)
  • 2
    • 77954371866 scopus 로고    scopus 로고
    • Nutraceuticals and atherosclerosis: Human trials
    • L. Badimon, G. Vilahur, and T. Padro Nutraceuticals and atherosclerosis: Human trials Cardiovascular Therapeutics 28 4 2010 202 215
    • (2010) Cardiovascular Therapeutics , vol.28 , Issue.4 , pp. 202-215
    • Badimon, L.1    Vilahur, G.2    Padro, T.3
  • 3
    • 0344738783 scopus 로고    scopus 로고
    • Stearic acid absorption and its metabolizable energy value are minimally lower than those of other fatty acids in healthy men fed mixed diets
    • D.J. Baer, J.T. Judd, P.M. Kris-Etherton, and G. Zhao Stearic acid absorption and its metabolizable energy value are minimally lower than those of other fatty acids in healthy men fed mixed diets Journal of Nutrition 133 12 2003 4129
    • (2003) Journal of Nutrition , vol.133 , Issue.12 , pp. 4129
    • Baer, D.J.1    Judd, J.T.2    Kris-Etherton, P.M.3    Zhao, G.4
  • 4
    • 66749106309 scopus 로고    scopus 로고
    • In vitro binding capacity of cholesterol and bile salts by partially depolymerized chitosans
    • M. Bangoura, X. Wenshui, and Z. Jiali In vitro binding capacity of cholesterol and bile salts by partially depolymerized chitosans American Journal of Food Technology 4 3 2009 126 135
    • (2009) American Journal of Food Technology , vol.4 , Issue.3 , pp. 126-135
    • Bangoura, M.1    Wenshui, X.2    Jiali, Z.3
  • 5
    • 41449110020 scopus 로고    scopus 로고
    • Prescription of omega-3 fatty acids and their lipid effects: Physiologic mechanisms of action and clinical implications
    • H.E. Bays, A.P. Tighe, R. Sadovsky, and M.H. Davidson Prescription of omega-3 fatty acids and their lipid effects: Physiologic mechanisms of action and clinical implications Expert Review of Cardiovascular Therapy 6 3 2008 391
    • (2008) Expert Review of Cardiovascular Therapy , vol.6 , Issue.3 , pp. 391
    • Bays, H.E.1    Tighe, A.P.2    Sadovsky, R.3    Davidson, M.H.4
  • 7
    • 33645532067 scopus 로고    scopus 로고
    • A high-saturated fat diet enriched with phytosterol and pectin affects the fatty acid profile in guinea pigs
    • G. Brufau, M.A. Canela, and M. Rafecas A high-saturated fat diet enriched with phytosterol and pectin affects the fatty acid profile in guinea pigs Lipids 41 2 2006 159
    • (2006) Lipids , vol.41 , Issue.2 , pp. 159
    • Brufau, G.1    Canela, M.A.2    Rafecas, M.3
  • 8
    • 0034063880 scopus 로고    scopus 로고
    • Dietary stearic acid reduces cholesterol absorption and increases endogenous cholesterol excretion in hamsters fed cereal-based diets
    • Craig.L. Schneider, Russell.L. Cowles, Cindy.L. Stuefer-Powell, and Timothy.P. Carr Dietary stearic acid reduces cholesterol absorption and increases endogenous cholesterol excretion in hamsters fed cereal-based diets Journal of Nutrition 130 5 2000 1232
    • (2000) Journal of Nutrition , vol.130 , Issue.5 , pp. 1232
    • Schneider, Craig.L.1    Cowles, Russell.L.2    Stuefer-Powell, C.L.3    Carr, Timothy.P.4
  • 10
    • 85007781909 scopus 로고
    • Effect of the viscosity or deacetylation degree of chitosan on fecal fat excreted from rats fed on a high-fat diet
    • K. Deuchi, O. Kanauchi, Y. Imasato, and E. Kobayashi Effect of the viscosity or deacetylation degree of chitosan on fecal fat excreted from rats fed on a high-fat diet Bioscience, Biotechnology, and Biochemistry 59 5 1995 781 785
    • (1995) Bioscience, Biotechnology, and Biochemistry , vol.59 , Issue.5 , pp. 781-785
    • Deuchi, K.1    Kanauchi, O.2    Imasato, Y.3    Kobayashi, E.4
  • 11
    • 77955771287 scopus 로고    scopus 로고
    • Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review
    • M. Elleuch, D. Bedigian, O. Roiseux, S. Besbes, C. Blecker, and H. Attia Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review Food Chemistry 124 2 2011 411 421
    • (2011) Food Chemistry , vol.124 , Issue.2 , pp. 411-421
    • Elleuch, M.1    Bedigian, D.2    Roiseux, O.3    Besbes, S.4    Blecker, C.5    Attia, H.6
  • 14
    • 24744451820 scopus 로고    scopus 로고
    • Mechanisms by which dietary fatty acids modulate plasma lipids
    • M.L. Fernandez, and K.L. West Mechanisms by which dietary fatty acids modulate plasma lipids Journal of Nutrition 135 9 2005 2075
    • (2005) Journal of Nutrition , vol.135 , Issue.9 , pp. 2075
    • Fernandez, M.L.1    West, K.L.2
  • 15
    • 33646148733 scopus 로고    scopus 로고
    • Guinea pigs: A suitable animal model to study lipoprotein metabolism, atherosclerosis and inflammation
    • Fernandez, M. L., & Volek, J. S. (2006). Guinea pigs: A suitable animal model to study lipoprotein metabolism, atherosclerosis and inflammation. Nutrition & Metabolism, 3(17). http://dx.doi.org/10.1186/1743-7075-3-17.
    • (2006) Nutrition & Metabolism , vol.3 , Issue.17
    • Fernandez, M.L.1    Volek, J.S.2
  • 16
    • 0034012034 scopus 로고    scopus 로고
    • Glucose-based oligosaccharides exhibit different in vitro fermentation patterns and affect in vivo apparent nutrient digestibility and microbial populations in dogs
    • E.A. Flickinger, B.W. Wolf, K.A. Garleb, J. Chow, G.J. Leyer, and P.W. Johns Glucose-based oligosaccharides exhibit different in vitro fermentation patterns and affect in vivo apparent nutrient digestibility and microbial populations in dogs Journal of Nutrition 130 5 2000 1267 1273
    • (2000) Journal of Nutrition , vol.130 , Issue.5 , pp. 1267-1273
    • Flickinger, E.A.1    Wolf, B.W.2    Garleb, K.A.3    Chow, J.4    Leyer, G.J.5    Johns, P.W.6
  • 18
    • 0025892848 scopus 로고
    • Effect of chitosan feeding on intestinal bile acid metabolism in rats
    • Y. Fukada, K. Kimura, and Y. Ayaki Effect of chitosan feeding on intestinal bile acid metabolism in rats Lipids 26 5 1991 395 399
    • (1991) Lipids , vol.26 , Issue.5 , pp. 395-399
    • Fukada, Y.1    Kimura, K.2    Ayaki, Y.3
  • 19
    • 0033745148 scopus 로고    scopus 로고
    • Cholesterol reduction by glucomannan and chitosan is mediated by changes in cholesterol absorption and bile acid and fat excretion in rats
    • C.M. Gallaher, J. Munion, R. Hesslink, J. Wise, and D.D. Gallaher Cholesterol reduction by glucomannan and chitosan is mediated by changes in cholesterol absorption and bile acid and fat excretion in rats Journal of Nutrition 130 11 2000 2753
    • (2000) Journal of Nutrition , vol.130 , Issue.11 , pp. 2753
    • Gallaher, C.M.1    Munion, J.2    Hesslink, R.3    Wise, J.4    Gallaher, D.D.5
  • 20
    • 61949464059 scopus 로고    scopus 로고
    • Omega-6 fatty acids and risk for cardiovascular disease: A science advisory from the American Heart Association nutrition subcommittee of the council on nutrition, physical activity, and metabolism; Council on cardiovascular nursing; And council on epidemiology and prevention
    • W.S. Harris, D. Mozaffarian, E. Rimm, P. Kris-Etherton, L.L. Rudel, and L.J. Appel Omega-6 fatty acids and risk for cardiovascular disease: A science advisory from the American Heart Association nutrition subcommittee of the council on nutrition, physical activity, and metabolism; council on cardiovascular nursing; and council on epidemiology and prevention Circulation 119 6 2009 902 907
    • (2009) Circulation , vol.119 , Issue.6 , pp. 902-907
    • Harris, W.S.1    Mozaffarian, D.2    Rimm, E.3    Kris-Etherton, P.4    Rudel, L.L.5    Appel, L.J.6
  • 22
    • 8844269472 scopus 로고    scopus 로고
    • Determination of underivatised sterols and bile acid trimethyl silyl ether methyl esters by gas chromatography-mass spectrometry-single ion monitoring in faeces
    • S. Keller, and G. Jahreis Determination of underivatised sterols and bile acid trimethyl silyl ether methyl esters by gas chromatography-mass spectrometry-single ion monitoring in faeces Journal of Chromatography B 813 1-2 2004 199 207
    • (2004) Journal of Chromatography B , vol.813 , Issue.12 , pp. 199-207
    • Keller, S.1    Jahreis, G.2
  • 24
    • 0029247927 scopus 로고
    • Hypocholesterolemic effect of dietary fiber: Relation to intestinal fermentation and bile acid excretion
    • Y. Kishimoto, S. Wakabayashi, and H. Takeda Hypocholesterolemic effect of dietary fiber: Relation to intestinal fermentation and bile acid excretion Journal of Nutritional Science and Vitaminology 41 1 1995 151 161
    • (1995) Journal of Nutritional Science and Vitaminology , vol.41 , Issue.1 , pp. 151-161
    • Kishimoto, Y.1    Wakabayashi, S.2    Takeda, H.3
  • 25
    • 0027511923 scopus 로고
    • Some effects of chitosan on liver-function in the rat
    • J.G. Lehoux, and F. Grondin Some effects of chitosan on liver-function in the rat Endocrinology 132 3 1993 1078 1084
    • (1993) Endocrinology , vol.132 , Issue.3 , pp. 1078-1084
    • Lehoux, J.G.1    Grondin, F.2
  • 26
    • 35449005198 scopus 로고    scopus 로고
    • Hypocholesterolaemic effects of different chitosan samples in vitro and in vivo
    • J. Liu, J. Zhang, and W. Xia Hypocholesterolaemic effects of different chitosan samples in vitro and in vivo Food Chemistry 107 1 2008 419
    • (2008) Food Chemistry , vol.107 , Issue.1 , pp. 419
    • Liu, J.1    Zhang, J.2    Xia, W.3
  • 28
    • 77649091020 scopus 로고    scopus 로고
    • Heart disease and stroke statistics - 2010 update: A report from the American heart association
    • D. Lloyd-Jones, R.J. Adams, T.M. Brown, M. Carnethon, S. Dai, and G. De Simone Heart disease and stroke statistics - 2010 update: A report from the American heart association Circulation 121 7 2010 948 954
    • (2010) Circulation , vol.121 , Issue.7 , pp. 948-954
    • Lloyd-Jones, D.1    Adams, R.J.2    Brown, T.M.3    Carnethon, M.4    Dai, S.5    De Simone, G.6
  • 29
    • 0038626723 scopus 로고    scopus 로고
    • The degree of unsaturation of dietary fatty acids and the development of atherosclerosis (Review)
    • J.J. Moreno, and M.T. Mitjavila The degree of unsaturation of dietary fatty acids and the development of atherosclerosis (Review) Journal of Nutritional Biochemistry 14 4 2003 182 195
    • (2003) Journal of Nutritional Biochemistry , vol.14 , Issue.4 , pp. 182-195
    • Moreno, J.J.1    Mitjavila, M.T.2
  • 30
    • 33644855393 scopus 로고    scopus 로고
    • Effects of simultaneous intakes of indigestible dextrin and diacylglycerol on lipid profiles in rats fed cholesterol diets
    • J. Nagata, and A. Saito Effects of simultaneous intakes of indigestible dextrin and diacylglycerol on lipid profiles in rats fed cholesterol diets Nutrition 22 4 2006 395
    • (2006) Nutrition , vol.22 , Issue.4 , pp. 395
    • Nagata, J.1    Saito, A.2
  • 31
    • 0036776120 scopus 로고    scopus 로고
    • The importance of the ratio of omega-6/omega-3 essential fatty acids
    • A.P. Simopoulos The importance of the ratio of omega-6/omega-3 essential fatty acids Biomedicine Pharmacotherapy 56 8 2002 365
    • (2002) Biomedicine Pharmacotherapy , vol.56 , Issue.8 , pp. 365
    • Simopoulos, A.P.1
  • 34
    • 34548238320 scopus 로고    scopus 로고
    • Chitosan as a lipid binder: A Langmuir monolayer study of chitosan - Lipid interactions
    • P. Wydro, B. Krajewska, and K. Hac-Wydro Chitosan as a lipid binder: A Langmuir monolayer study of chitosan - Lipid interactions Biomacromolecules 8 8 2007 2611
    • (2007) Biomacromolecules , vol.8 , Issue.8 , pp. 2611
    • Wydro, P.1    Krajewska, B.2    Hac-Wydro, K.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.