Mycotoxin production of Fusarium langsethiae and Fusarium sporotrichioides on cereal-based substrates

Mycotoxin Research

Volumn 28, Issue 1, 2012, Pages 25-35

  Kokkonen, M ^a   Jestoi, M ^a   Laitila, A ^b  

^a NATL VET AND FOOD RES INSTITUTE   (Finland)

^b VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

Author keywords

Cereal; Fusarium; LC MS MS; Mycotoxin production; Substrate

Indexed keywords

BEAUVERICIN; DIACETOXYSCIRPENOL; HT 2 TOXIN; MYCOTOXIN; NEOSOLANIOL; T 2 TOXIN;

AGAR MEDIUM; ARTICLE; CEREAL FLOUR AGAR; CONTROLLED STUDY; FUNGAL STRAIN; FUNGUS CULTURE; FUNGUS ISOLATION; FUSARIUM; FUSARIUM LANGSETHIAE; FUSARIUM SPOROTRICHIOIDES; LIMIT OF QUANTITATION; LIQUID CHROMATOGRAPHY; NONHUMAN; RICE FLOUR AGAR; SPECIES DIFFERENCE; TANDEM MASS SPECTROMETRY; TOXIN ANALYSIS; TOXIN SYNTHESIS;

CEREALS; CHROMATOGRAPHY, LIQUID; CULTURE MEDIA; FUSARIUM; MYCOTOXINS; TANDEM MASS SPECTROMETRY; TEMPERATURE; TIME FACTORS;

FUSARIUM; FUSARIUM LANGSETHIAE; FUSARIUM SPOROTRICHIOIDES;

EID: 84859795294     PISSN: 01787888     EISSN: 18671632     Source Type: Journal    
DOI: 10.1007/s12550-011-0113-8     Document Type: Article

References (30)

1. Carlile MJ, Watkinson SC, Gooday GW (2001) The fungi. Academic Press, London
2. Desjardins AE, Proctor RH (2007) Molecular biology of Fusarium mycotoxins. Int J Food Microbiol 119:47-50 (Pubitemid 350051465)
3. Edwards S, Barrier-Guillot B, Clasen PE, Hietaniemi V, Pettersson H (2009) Emerging issues of HT-2 and T-2 toxins in European cereal production. World Mycotoxin J 2:173-179
4. Gershater MC, Edwards R (2007) Regulating biological activity in plants with carboxylesterases. Plant Sci 173:579-588 (Pubitemid 47562592)
5. Gottschalk C, Barthel J, Engelhardt G, Bauer J, Meyer K (2009) Simultaneous determination of type A, B and D trichothecenes and their occurrence in cereals and cereal products. Food Addit Contam A 26:1273-1289
6. Jestoi MN, Paavanen-Huhtala S, Parikka P, Yli-Mattila T (2008) In vitro and in vivo mycotoxin production of Fusarium species isolated from Finnish grains. Arch Phytopathol Plant Protection 41:545-558
7. Jiao F, Kawakami A, Nakajima T (2008) Effects of different carbon sources on trichothecene production and Tri gene expression by Fusarium graminearum in liquid culture. FEMS Microbiol Lett 285:212-219 (Pubitemid 352000237)
8. Kimura M, Tokai T, Takahashi-Ando N, Ohsato S, Fujimura M (2007) Molecular and genetic studies of Fusarium trichothecene biosynthesis: pathways, genes, and evolution. Biosci Biotechnol Biochem 71:2105-2123 (Pubitemid 350113090)
9. Knutsen AK, Torp M, Holst-Jensen A (2004) Phylogenetic analyses of the Fusarium poae, Fusarium sporotrichioides and Fusarium langsethiae species complex based on partial sequences of the translation elongation factor-1 alpha gene. Int J Food Microbiol 95:287-295 (Pubitemid 39165384)
10. Kokkonen M, Jestoi M (2009) A multi-compound LC-MS/MS method for the screening of mycotoxins in grains. Food Anal Methods 2:128-140
11. Kokkonen M, Ojala L, Parikka P, Jestoi M (2010) Mycotoxin production of selected Fusarium species at different culture conditions. Int J Food Microbiol 143:17-25
12. Kosiak B, Torp M, Skjerve E, Thrane U (2003) The prevalence and distribution of Fusarium species in Norwegian cereals: a survey. Acta Agric Scand Sect B Soil Plant Sci 53:168-176 (Pubitemid 44112796)
13. Kristensen R, Torp M, Kosiak B, Holst-Jensen A (2005) Phylogeny and toxigenic potential is correlated in Fusarium species as revealed by partial translation elongation factor 1 alpha gene sequences. Mycol Res 109:173-186 (Pubitemid 40428305)
14. Langseth W, Rundberget T (1999) The occurrence of HT-2 toxin and other trichothecenes in Norwegian cereals. Mycopathologia 147:157-165
15. Langseth W, Bernhoft A, Rundberget T, Kosiak B, Gareis M (1998) Mycotoxin production and cytotoxicity of Fusarium strains isolated from Norwegian cereals. Mycopathologia 144:103-113 (Pubitemid 29402695)
16. Lattanzio V, Solfrizzo M, Visconti A (2009) Enzymatic hydrolysis of T-2 toxin for the quantitative determination of total T-2 and HT-2 toxins in cereals. Anal Bioanal Chem 395:1325-1334
17. Marasas WF, Yagen B, Sydenham E, Combrinck S, Thiel PG (1987) Comparative yields of T-2 toxin and related trichothecenes from five toxicologically important strains of Fusarium sporotrichioides. Appl Environ Microbiol 53:693-696 (Pubitemid 17056264)
18. Mateo JJ, Mateo R, Jimenez M (2002) Accumulation of type A trichothecenes in maize, wheat and rice by Fusarium sporotrichioides isolates under diverse culture conditions. Int J Food Microbiol 72:115-123 (Pubitemid 34041532)
19. Medina A, Magan N (2010) Comparisons of water activity and temperature impacts on growth of Fusarium langsethiae strains from northern Europe on oat-based media. Int J Food Microbiol 142:365-369
20. Medina A, Magan N (2011) Temperature and water activity effects on production of T-2 and HT-2 by Fusarium langsethiae strains from north European countries. Food Microbiol 28:392-398
21. Park J, Chu FS (1993) Immunochemical analysis of trichothecenes produced by various fusaria. Mycopathologia 121:179-192
22. Schmidt H, Adler A, Holst-Jensen A et al (2004) An integrated taxonomic study of Fusarium langsethiae, Fusarium poae and Fusarium sporotrichioides based on the use of composite datasets. Int J Food Microbiol 95:341-349 (Pubitemid 39165389)
23. Schuhmacher-Wolz U, Heine K, Schneider K (2010) Report on toxicity data on trichothecene mycotoxins HT-2 and T-2 toxins. CT/EFSA/CONTAM/2010/03
24. Thrane U, Adler A, Clasen PE et al (2004) Diversity in metabolite production by Fusarium langsethiae, Fusarium poae, and Fusarium sporotrichioides. Int J Food Microbiol 95:257-266 (Pubitemid 39165382)
25. Tokai T, Koshino H, Kawasaki T et al (2005) Screening of putative oxygenase genes in the Fusarium graminearum genome sequence database for their role in trichothecene biosynthesis. FEMS Microbiol Lett 251:193-201 (Pubitemid 41383869)
26. Torp M, Nirenberg HI (2004) Fusarium langsethiae sp. nov. on cereals in Europe. Int J Food Microbiol 95:247-256 (Pubitemid 39165381)
27. van der Fels-Klerx HJ (2010) External scientific report: Occurrence data of trichothecene mycotoxins T-2 toxin and HT-2 toxin in food and feed. EFSA-Q-2010-00949
28. van Trijp JMP, Roos AH (1991) Model for the calculation of calibration curves. RIKILT Report 91.02, Wageningen, The Netherlands
29. Yli-Mattila T, Paavanen-Huhtala S, Parikka P, Konstantinova P, Gagkaeva TY (2004) Molecular and morphological diversity of Fusarium species in Finland and north-western Russia. Eur J Plant Pathol 110:573-585 (Pubitemid 39001459)
30. Yli-Mattila T, Ward TJ, O'Donnell K et al (2011) Fusarium sibiricum sp. nov, a novel type A trichothecene-producing Fusarium from northern Asia closely related to F. sporotrichioides and F. langsethiae. Int J Food Microbiol 147:58-68