Liver proteome changes induced by a short-term high-fat sucrose diet in wistar rats

Journal of Nutrigenetics and Nutrigenomics

Volumn 4, Issue 6, 2012, Pages 344-353

  Bondia Pons, Isabel ^a   Boqué, Noemí ^a   Paternain, Laura ^a   Santamaría, Enrique ^b   Fernández, Joaquín ^b   Campión, Javier ^a   Milagro, Fermín ^a   Corrales, Fernando ^b   Martínez, J Alfredo ^a  

^a UNIVERSITY OF NAVARRA   (Spain)

^b UNIVERSITY OF NAVARRA   (Spain)

Author keywords

Chaperones; Liver; Obesogenic diet; Proteomics

Indexed keywords

CARBONATE DEHYDRATASE III; CATALASE; HEAT SHOCK PROTEIN; HEAT SHOCK PROTEIN 8; HEAT SHOCK PROTEIN 9; LIVER PROTEIN; PROTEOME; STARCH; SUCROSE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; COMPARATIVE STUDY; CONTROLLED STUDY; DESCRIPTIVE RESEARCH; DIETARY INTAKE; DOWN REGULATION; ELECTROSPRAY; FATTY LIVER; LIPID DIET; LIPID STORAGE; LIQUID CHROMATOGRAPHY; MALE; MASS SPECTROMETRY; NONHUMAN; NUCLEOTIDE SEQUENCE; OBESITY; PRIORITY JOURNAL; PROTEIN EXPRESSION; RAT; TWO DIMENSIONAL DIFFERENCE GEL ELECTROPHORESIS; WESTERN BLOTTING;

ADIPOSE TISSUE; ANIMALS; BODY WEIGHT; DIET, HIGH-FAT; DIETARY FATS; DIETARY SUCROSE; LIVER; MALE; METABOLOME; PROTEOME; PROTEOMICS; RANDOM ALLOCATION; RATS; RATS, WISTAR; TIME FACTORS;

RATTUS; RATTUS NORVEGICUS;

EID: 84859435060     PISSN: 16616499     EISSN: 16616758     Source Type: Journal    
DOI: 10.1159/000336075     Document Type: Article

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