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Volumn 20, Issue 1, 2009, Pages 27-42

Curriculum-making in school and college: The case of hospitality

Author keywords

curriculum making; described curriculum; hospitality; organisational culture; prescribed curriculum; student dispositions; teacher dispositions

Indexed keywords


EID: 84858809998     PISSN: 09585176     EISSN: 14693704     Source Type: Journal    
DOI: 10.1080/09585170902763981     Document Type: Article
Times cited : (23)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.