Evaluation of highly polar ionic liquid gas chromatographic column for the determination of the fatty acids in milk fat

Journal of Chromatography A

Volumn 1233, Issue , 2012, Pages 137-146

  Delmonte, Pierluigi ^a   Fardin Kia, Ali Reza ^a   Kramer, John K G ^b   Mossoba, Magdi M ^a   Sidisky, Len ^c   Tyburczy, Cynthia ^a   Rader, Jeanne I ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

^c Supelco Inc   (United States)

Author keywords

CLA; Conjugated linoleic acid; Gas chromatography; GC; Ionic liquid; Milk fat; SLB IL 111; SP 2560; Trans fatty acid

Indexed keywords

CLA; CONJUGATED LINOLEIC ACID; GC; MILK FATS; SLB-IL 111; SP-2560; TRANS FATTY ACID;

DAIRY PRODUCTS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IONIC LIQUIDS; LINOLEIC ACID; LIQUEFIED GASES; METAL IONS; MONOUNSATURATED FATTY ACIDS; OILS AND FATS; POLYUNSATURATED FATTY ACIDS;

ISOMERS;

CONJUGATED LINOLEIC ACID; FATTY ACID; FATTY ACID ESTER; IONIC LIQUID; MILK FAT; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID; SILVER; TRANS FATTY ACID; UNSATURATED FATTY ACID;

ARTICLE; CHEMICAL BOND; CHROMATOGRAPHY; CONTROLLED STUDY; DAIRY PRODUCT; ELUTION; FATTY ACID ANALYSIS; FLOW KINETICS; FOOD ANALYSIS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; PRIORITY JOURNAL; SILVER ION CHROMATOGRAPHY; TEMPERATURE;

ANIMALS; CHROMATOGRAPHY, GAS; FATS; FATTY ACIDS; MILK;

EID: 84858621737     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2012.02.012     Document Type: Article

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