Review of methods for preparation and gas chromatographic separation of trans and cis reference fatty acids

Journal of AOAC International

Volumn 92, Issue 5, 2009, Pages 1310-1326

  Delmonte, Pierluigi ^a   Kia, Ali Reza Fardin ^a   Qing, Hu ^b   Rader, Jeanne I ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b SHANGHAI INSTITUTE FOR FOOD AND DRUG CONTROL   (China)

Author keywords

[No Author keywords available]

Indexed keywords

CERIUM; DIETARY SUPPLEMENTS; FATTY ACIDS; GAS CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; MIXTURES; SEPARATION;

EXPERIMENTAL CONDITIONS; FATTY ACID METHYL ESTERS (FAMES); GAS CHROMATOGRAPHIC SEPARATION; RECOMMENDED PRACTICE; REFERENCE MATERIAL; TRANS FATTY ACID;

OILS AND FATS;

EID: 70449377667     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/92.5.1310     Document Type: Article

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