Temporal variability in 20 chemical elements content of Parasol Mushroom (Macrolepiota procera) collected from two sites over a few years

Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes

Volumn 47, Issue 2, 2012, Pages 81-88

  Gucia, Magdalena ^a   Jarzyńska, Grazyna ^a   Kojta, Anna K ^a   Falandysz, Jerzy ^a  

^a UNIVERSITY OF GDA SK   (Poland)

Author keywords

food chemistry; food contaminants; Foods; forest; fungi; heavy metals; mushrooms; nutrition; wild food

Indexed keywords

FOOD CHEMISTRY; FOOD CONTAMINANTS; FOREST; MUSHROOMS; WILD FOOD;

ALUMINUM; ATOMIC EMISSION SPECTROSCOPY; BARIUM; CALCIUM; CHEMICAL CONTAMINATION; CHEMICAL ELEMENTS; CHROMIUM; FOOD PRODUCTS; FUNGI; HEAVY METALS; INDUCTIVELY COUPLED PLASMA; LEAD; MANGANESE; METALLIC COMPOUNDS; NUTRITION; RUBIDIUM; SILVER; SODIUM; STATISTICAL TESTS; ZINC;

MERCURY (METAL);

ANALYTICAL FRAMEWORK; ATOMIC ABSORPTION SPECTROSCOPY; ATOMIC EMISSION SPECTROSCOPY; CADMIUM; CONCENTRATION (COMPOSITION); COPPER; FRUITING; MUSHROOM; NUTRITIVE VALUE; SPECIMEN BANK; TEMPORAL VARIATION; TOXIC SUBSTANCE; ZINC;

POLAND;

BASIDIOMYCOTA; FUNGI; LEPIOTA PROCERA; MACROLEPIOTA PROCERA;

METAL;

AGARICALES; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; CHEMISTRY; ENVIRONMENTAL MONITORING; FOOD ANALYSIS; FOOD CONTAMINATION; METHODOLOGY; POLAND;

AGARICALES; ENVIRONMENTAL MONITORING; FOOD ANALYSIS; FOOD CONTAMINATION; METALS; POLAND; SPECTROPHOTOMETRY, ATOMIC;

EID: 84858335329     PISSN: 03601234     EISSN: 15324109     Source Type: Journal    
DOI: 10.1080/03601234.2012.611433     Document Type: Article

References (65)

1. Gumińska, B. and Wojewoda, W. 1988. Grzyby i ich oznaczanie, PWRiL: Warszawa.
2. Stijve, T. 1992. Certain mushrooms do accumulate heavy metals. Mushroom J.,: 9-14.
3. Falandysz, J. and Chwir, A. 1997. The concentrations and bioconcentration factors of mercury in mushrooms from the Mierzeja Wiślana sand-bar. Northern Poland. Sci. Total Environ., 203: 221-229.
4. Melgar, M. J., Alonso, J., Pérez-López, M. and Garciá, M. Á. 1998. Influence of some factors in toxicity and accumulation of cadmium from edible wild macrofungi in NW Spain. J. Environ. Sci. Health, 33: 439-455. Part B
5. Falandysz, J., Bona, H. and Danisiewicz, D. 1994. Silver content of wild-grown mushrooms from northern Poland. Zeitschr. Lebensm. Untersch. Forsch, 199: 223-224.
6. Falandysz, J. and Danisiewicz, D. 1995. Bioconcentration factors (BCF) of silver in wild Agaricus campestris. Bull. Environ. Contam. Toxicol., 55: 122-129.
7. Diez, V. V. and Alvarez, A. 2001. Compositional and nutritional studies on two wild edible mushrooms from northwest Spain. Food Chem, 75: 417-422.
8. Falandysz, J., Szymczyk, K., Ichihashi, H., Bielawski, L., Gucia, M., Frankowska, A. and Yamasaki, S. 2001. ICP/MS and ICP/AES elemental analysis (38 elements) of edible wild mushrooms growing in Poland. Food Addit. Contam, 18: 503-513.
9. Zimmermannova, K., Svoboda, L. and Kalač, P. 2001. Mercury, cadmium, lead and copper contents in fruiting bodies of selected edible mushrooms in contaminated Middle Spiš region. Ekologia (Bratislava), 20: 440-446.
10. Doǧan, H. H., Sanda, M. A., Uyanōz, R., Oztu{double acute}rk, C. and Çetin, Ü. 2006. Contents of metals in some wild mushrooms: its impact in human health. Biol. Trace Elem. Res, 110: 79-94.
11. Falandysz, J. 2008. Selenium in edible mushrooms. J. Environ. Sci. Health, 26(3): 256-299. Part. C.
12. Zhang, D., Frankowska, A., Jarzyńska, G., Kojta, A. K., Drewnowska, M., Wydmańska, D., Bielawski, L., Wang, J. and Falandysz, J. 2010. Metals of King Bolete (Boletus edulis) Bull.: Fr. collected at the same site over two years. Afr. J. Agric. Res, 5(22): 3050-3055.
13. Falandysz, J., Kunito, T., Kubota, R., Bielawski, L., Frankowska, A., Falandysz, J. J. and Tanabe, S. 2008. Multivariate characterization of elements accumulated in King Bolete Boletus edulis mushroom at lowland and high mountain regions. J. Environ. Sci. Health Part A, 43(14): 1692-1699.
14. Stijve, T., Noorloos, T., Byrne, A. R., Slejkovec, Z. and Goessler, H. 1998. High selenium levels in edible Albatrellus mushrooms. Deutsche Lebensm-Runds, 94: 275-279.
15. Stijve, T., Vellinga, E. C. and Herrmann, A. 1990. Arsenic accumulation in some higher fungi. Personia, 14: 161-166.
16. Borovička, J., Kotrba, P., Gryndler, M., Mihaljevič, M., Řanda, Z., Rohovec, J., Cajthaml, T., Stijve, T. and Dunn, C. E. 2010. Bioaccumulation of silver in ectomycorrhizal and saprobic macrofungi from pristine and polluted areas. Sci. Total Environ, 408: 2733-2744.
17. Falandysz, J., Frankowska, A. and Mazur, A. 2007. Mercury and its bioconcentration factors in King Bolete (Boletus edulis) Bull. Fr. J. Environ. Sci. Health, Part. A, 42(14): 2089-2095.
18. Garciá, M. Á., Alonso, J. and Melgar, M. J. 2009. Lead in edible mushrooms. Levels and bioconcentration factors. J. Hazard. Mat, 167: 777-783.
19. Falandysz, J. and Bielawski, L. 2001. Mercury content of wild edible mushrooms collected near the town of Augustow. Pol. J. Environ. Stud, 10: 67-71.
20. Falandysz, J., Gucia, M., Frankowska, A., Kawano, M. and Skwarzec, B. 2001. Total mercury in wild mushrooms and underlying soil substrate from the city of Umeå and its surroundings. Sweden. Bull. Environ. Contam. Toxicol, 67: 763-770.
21. Falandysz, J. 2002. Mercury in mushrooms and soil of the Tarnobrzeska Plain, southeastern Poland. J. Environ. Sci. Health, Part. A, 37: 343-352.
22. Falandysz, J., Bielawski, L., Kawano, M., Brzostowski, A. and Chudzyński, K. 2002. Mercury in mushrooms and soil from the Wieluńska Upland in south-central Poland. J. Environ. Sci. Health, Part A, 37: 1409-1420.
23. Falandysz, J., Lipka, K., Gucia, M., Kawano, M., Strumnik, K. and Kannan, K. 2002. Accumulation factors of mercury in mushrooms from Zaborski Lndscape Park, Poland. Environ. Intern, 28: 421-427.
24. Falandysz, J., Bielawski, L., Kannan, K., Gucia, M., Lipka, K. and Brzostowski, A. 2002. Mercury in wild mushrooms and underlying soil substrate from the great lakes land in Poland. J. Environ. Monit, 4: 473-476.
25. Falandysz, J., Gucia, M., Skwarzec, B., Frankowska, A. and Klawikowska, K. 2002. Total mercury in mushrooms and underlying soil from the Borecka Forest, Northeastern Poland. Arch. Environ. Contam. Toxicol, 42: 145-154.
26. Falandysz, J., Gucia, M., Brzostowski, A., Kawano, M., Bielawski, L., Frankowska, A. and Wyrzykowska, B. 2003. Content and bioconcentration of mercury in mushrooms from northern Poland. Food Addit. Contam, 20: 247-253.
27. Falandysz, K., Kawano, M., Świeczkowski, A., Brzostowski, A. and Dadej, M. 2003. Total mercury in wild-grown higher mushrooms and underlying soil from Wdzydze Landscape Park, Northern Poland. Food Chem, 81: 21-26.
28. Falandysz, J., Brzostowski, A., Kawano, M., Kannan, K., Puzyn, T. and Lipka, K. 2003. Concentrations of mercury in wild growing higher fungi and underlying substrate near Lake Wdzydze, Poland. Water, Air, Soil Pollut, 148: 127-137.
29. Falandysz, J., Lipka, K., Kawano, M., Brzostowski, A., Dadej, M., Je{ogonek}drusiak, A. and Puzyn, T. 2003. Mercury content and its bioconcentration factors in wild mushrooms at Łukta, Northeastern Poland. J. Agric. Food Chem, 51: 2832-2836.
30. Falandysz, J., Je{ogonek}drusiak, A., Lipka, K., Kannan, K., Kawano, M., Gucia, M., Brzostowski, A. and Dadej, M. 2004. Mercury in wild mushrooms and underlying soil substrate from Koszalin, North-central Poland. Chemosphere, 54: 461-466.
31. Jarzyńska, G. and Falandysz, J. 2011. The determination of mercury in mushrooms by CV-AAS and ICP-AES techniques. J. Environ. Sci. Health, Part A, 46(6): 569-573.
32. Jarzyńska, G. and Falandysz, J. 2011. Selenium and 17 other largely essential and toxic metals in muscle and organ meats of Red Deer (Cervus elaphus)-Consequences to human health. Environ. Intern, 37(5): 882-888.
33. Falandysz, J. 1990. Mercury content of squid Loligo opalescens. Food Chem, 38: 171-177.
34. Alonso, J., Garciá, M. Á., Pérez-López, M. and Melgar, M. J. 2003. The concentrations and bioconcentration factors of copper and zinc in edible mushrooms. Arch. Environ. Contam. Toxicol, 44: 180-188.
35. Malinowska, E., Szefer, P. and Falandysz, J. 2004. Metals bioaccumulation by bay bolete, Xerocomus badius, from selected sites in Poland. Food Chem., 84: 405-416.
36. Řanda, Z. and Kučera, J. 2004. Trace elements in higher fungi (mushrooms) determined by activation analysis. J. Radioanal. Nuclear Chem., 259: 99-107.
37. Carvalho, M. I., Pimentel, A. C. and Fernandes, B. 2005. Study of heavy metals in wild edible mushrooms under different pollution conditions by X-ray fluorescence spectrometry. Analyt. Sci, 21: 747-750.
38. Falandysz, J., Kunito, T., Kubota, R., Bielawski, L., Mazur, A., Falandysz, J. J. and Tanabe, S. 2007. Selected elements in Brown Birch Scaber Stalk Leccinum scabrum. J Environ Sci Health Part A, 42(14): 2081-2088.
39. Isildak, O., Turkekul, I., Elmstas, M. and Aboul-Enein, H. 2007. Bioaccumulation of heavy metals in some wild-grown edible mushrooms. Analyt. Lett, 40: 1099-1116.
40. Falandysz, J., Kunito, T., Kubota, R., Lipka, K., Mazur, A., Falandysz, J. J. and Tanabe, S. 2007. Selected elements in Fly Agaric Amanita muscaria. J. Environ. Sci. Health Part A, 42(11): 1615-1623.
41. Falandysz, J. and Bielawski, L. 2007. Mercury and its bioconcentration factors in Brown Birch Scaber Stalk (Leccinum scabrum) from various sites in Poland. Food Chem, 105: 635-640.
42. Falandysz, J. and Brzostowski, A. 2007. Mercury and its bioconcentration factors in Poison Pax (Paxillus involutus) from various sites in Poland. J. Environ. Sci. Health Part A, 42: 1095-1100.
43. Falandysz, J., Kunito, T., Kubota, R., Brzostowski, A., Mazur, A., Falandysz, J. J. and Tanabe, S. 2007. Selected elements of Poison Pax Paxillus involutus. J. Environ. Sci. Health Part A, 42(8): 1161-1169.
44. Falandysz, J., Lipka, K. and Mazur, A. 2007. Mercury and its bioconcentration factors in Fly Agaric (Amanita muscaria) from spatially distant sites in Poland. J. Environ. Sci. Health Part A, 42(11): 1625-1630.
45. Borovička, J. and Řanda, Z. 2007. Distribution of iron, cobalt, zinc and selenium in macrofungi. Mycol. Progr, 6: 249-259.
46. Falandysz, J. and Gucia, M. 2008. Bioconcentration factors of mercury by Parasol Mushroom (Macrolepiota procera). Environ. Geochem. Health, 30: 121-125.
47. Svoboda, L. and Chrzastný, V. 2008. Levels of trace elements in edible mushrooms from a rural area. Food Addit. Contam., 25(1): 51-58.
48. Melgar, M. J., Alonso, J. and Garcia, M. Á. 2009. Mercury in edible mushrooms and soil. Bioconcentration factors and toxicological risk. Sci. Total Environ, 407: 5328-5334.
49. Chudzyński, K., Bielawski, A. and Falandysz, J. 2009. Mercury-bio-concentration potential of Larch Bolete, Suillus grevillei, mushroom. Bull. Environm. Contam. Toxicol, 83: 272-279.
50. Cocchi, L., Vescovi, L., Petrini, L. E. and Petrini, O. 2006. Heavy metals in edible mushrooms in Italy. Food Chemistry, 98: 277-284.
51. Brzostowski, A., Bielawski, L., Orlikowska, A., Plichta, S. and Falandysz, J. 2009. Instrumental analysis of metals profile in Poison Pax (Paxillus involutus) collected at two sites in Bory Tucholskie. Chem. Anal. (Warsaw), 54: 907-919.
52. Frankowska, A., Ziółkowska, J., Bielawski, L. and Falandysz, J. 2010. Profile and bioconcentration of minerals by King Bolete (Boletes edulis) from the Płocka Dale in Poland. Food Addit. Contam. Pt B., 3(1): 1-6.
53. Borovička, J., Dunn, C. E., Gryndler, M., Mihaljevič, M., Jelínek, E., Rohovec, J., Rohošková, M. and Řanda, Z. 2010. Bioaccumulation of gold in macrofungi and ectomycorrhizae from the vicinity of the Mokrsko gold deposit, Czech Republic. Soil Biol. Bichem, 42: 83-91.
54. Cenci, R. M., Cocchi, L., Petrini, O., Sena, F., Siniscalco, C. and Vescovi, L. 2010. Elementi chimici nei funghi superiori. I funghi di riferimento come strumento di lavoro per la bioindicazione e la biodiversità. JRC Scientific and Technical Reports. EUR 24415 IT
55. Brzostowski, A., Falandysz, J., Jarzyńska, G. and Zhang, D. 2011. Bioconcentration potential of metallic elements by Poison Pax (Paxillus involutus) mushroom. J. Environ. Sci. Health,Part A, 46(4): 374-393.
56. Falandysz, J., Frankowska, A., Jarzyńska, G., Dryżałowska, A., Kojta, A. K. and Zhang, D. 2011. Survey on composition and bioconcentration potential of 12 metallic elements in King Bolete (Boletus edulis) mushroom that emerged at 11 spatially distant sites. J. Environ. Sci. Health, Part B, 46(3): 231-246.
57. Brzostowski, A., Jarzyńska, G., Kojta, A. K., Wydmańska, D. and Falandysz, J. 2011. Variations in metal levels accumulated in Poison Pax (Paxillus involutus) mushroom collected at one site over four years. J. Environ. Sci. Health, Part A, 46(6): 581-588.
58. Falandysz, J., Gucia, M. and Mazur, A. 2007. Content and bioconcentration factors of mercury by Parasol Mushroom Macrolepiota procera. J. Environ. Sci. Health, Part B, 42(6): 735-740.
59. Falandysz, J., Kunito, T., Kubota, R., Gucia, M., Mazur, A., Falandysz, J. J. and Tanabe, S. 2008. Some mineral constituents of Parasol Mushroom Macrolepiota procera. J. Environ. Sci. Health, Part B, 43(2): 187-192.
60. Pelkonen, R., Afthan, G. and Järvinen, O. 2006. Cadmium, lead, arsenic and nickel in wild edible mushrooms. The Finnish Environment 17/2006, Helsinki: Finnish Environment Institute.
61. Chudzyński, K. and Falandysz, J. 2008. Multivariate analysis of elements content of Larch Bolete (Suillus grevillei) mushroom. Chemosphere, 73(8): 1230-1239.
62. Chudzyński, K., Jarzyńska, G., Stefańska, A. and Falandysz, J. 2011. Mercury content and bio-concentration potential of Slippery Jack, Suillus luteus, mushroom. Food Chem, 125: 986-990.
63. Jarzyńska, G., Gucia, M., Kojta, A. K., Rezulak, K. and Falandysz, J. 2011. Profile of trace elements in Parasol Mushroom (Macrolepiota procera) from Tucholskie Forests. J. Environ. Sci. Health, Part B, 40(8): 741-751.
64. Stijve, T., Goessler, W. and Dupuy, G. 2004. Influence of soil particles on concentrations of aluminium, iron, calcium and other metals in mushrooms. Deutsch. Lebensm-Runds, 100(1): 10-13.
65. Baptista, P., Ferreira, S., Soares, E., Coelho, V. and de Lourdes Bartos, M. 2009. Tolerance and stress response of Macrolepiota procera to nickel. J. Agric. Food Chem, 57: 7145-7152.