Assessment of antibacterial activity of donkey milk lysozyme. Safety and hygiene issues;Valutazione dell'azione antibatterica del lisozima del latte d'asina. Considerazioni igienico - Sanitarie

Large Animal Review

Volumn 18, Issue 1, 2012, Pages 13-16

  Conte, Francesca ^a   Foti, M ^a   Malvisi, M ^b   Giacopello, C ^a   Piccinini, R ^b  

^a UNIVERSITY OF MESSINA   (Italy)

^b UNIVERSITY OF MILAN   (Italy)

Author keywords

Antibacterial activity; Donkey milk; Food security; Lysozyme

Indexed keywords

BACTERIA (MICROORGANISMS); BOVINAE; EQUIDAE; EQUUS ASINUS; NEGIBACTERIA; POSIBACTERIA; PSEUDOMONAS; STAPHYLOCOCCUS AUREUS;

EID: 84857863738     PISSN: 11244593     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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