Intensive dietary intervention by a dietitian as a case manager among community dwelling older adults: The edit study

Journal of Nutrition, Health and Aging

Volumn 15, Issue 8, 2011, Pages 624-630

  Endevelt, Ronit ^a   Lemberger, J ^b   Bregman, J ^b   Kowen, G ^d   Berger Fecht, I ^a   Lander, H ^a   Karpati, T ^b   Shahar, D R ^c  

^a UNIVERSITY OF HAIFA   (Israel)

^b Maccabi HMS   (Israel)

^c BEN GURION UNIVERSITY OF THE NEGEV   (Israel)

^d Ben Gurion University ^*

Author keywords

dietary treatment; dietitian case manager; Health care use; malnutrition; nutritional treatment; older adults; undernutrition

Indexed keywords

PYRIDOXINE; THIAMINE;

AGED; ARTICLE; CARBOHYDRATE INTAKE; COGNITION; CONTROLLED STUDY; DEPRESSION; DIET THERAPY; DIETITIAN; FOLLOW UP; FUNCTIONAL STATUS; GERIATRIC NUTRITION; GROUPS BY AGE; HEALTH CARE COST; HEALTH SERVICE; HEALTH STATUS; HUMAN; MAJOR CLINICAL STUDY; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; PHYSICIAN; PRIORITY JOURNAL; PROTEIN INTAKE; VITAMIN INTAKE;

EID: 84856300034     PISSN: 12797707     EISSN: 17604788     Source Type: Journal    
DOI: 10.1007/s12603-011-0074-9     Document Type: Article

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