Analysis of Camellia sinensis green and black teas via ultra high performance liquid chromatography assisted by liquid-liquid partition and two-dimensional liquid chromatography (size exclusion×reversed phase)

Journal of Chromatography A

Volumn 1222, Issue , 2012, Pages 29-37

  Scoparo, Camila T ^a   de Souza, Lauro M ^a   Dartora, Nessana ^a   Sassaki, Guilherme L ^a   Gorin, Philip A J ^a   Iacomini, Marcello ^a  

^a FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

Author keywords

2D LC; Black tea; Camellia sinensis; Green tea; Mass spectrometry; UHPLC

Indexed keywords

2D-LC; BLACK TEA; CAMELLIA SINENSIS; GREEN TEA; UHPLC;

ESTERIFICATION; ESTERS; FATTY ACIDS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOMERS; LIQUIDS; MASS SPECTROMETRY; METABOLITES; PHENOLS; SOLVENT EXTRACTION; SUGARS; TWO DIMENSIONAL;

SIZE EXCLUSION CHROMATOGRAPHY;

ACETIC ACID ETHYL ESTER; ALKALOID; BLACK TEA EXTRACT; BUTANOL; CAFFEINE; CATECHIN; CHLOROFORM; CHLOROGENIC ACID; COUMARIC ACID; GALLIC ACID; GALLIC ACID DERIVATIVE; GLYCOSIDE; GREEN TEA EXTRACT; KAEMPFEROL; LIPID; MYRICETIN; PROCYANIDIN; QUERCETIN; QUINIC ACID; SAPONIN; THEAFLAVIN; THEOBROMINE; WATER;

ARTICLE; CONTROLLED STUDY; DRUG IDENTIFICATION; GEL PERMEATION CHROMATOGRAPHY; INTERMETHOD COMPARISON; MASS SPECTROMETRY; PARTITION CHROMATOGRAPHY; PHYTOCHEMISTRY; PRIORITY JOURNAL; PROCESS DEVELOPMENT; REVERSED PHASE LIQUID CHROMATOGRAPHY; SEPARATION TECHNIQUE; TEA; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY; ULTRAVIOLET SPECTROSCOPY;

CAMELLIA SINENSIS; CHROMATOGRAPHY, GEL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CHROMATOGRAPHY, REVERSE-PHASE; CINNAMATES; FLAVONOIDS; GALLIC ACID; LIQUID-LIQUID EXTRACTION; MASS SPECTROMETRY; SAPONINS; TEA;

CAMELLIA SINENSIS;

EID: 84855582516     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2011.11.038     Document Type: Article

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