Proteomic analysis of berry-sizing effect of GA 3 on seedless Vitis vinifera L.

Proteomics

Volumn 12, Issue 1, 2012, Pages 86-94

  Wang, Zeng ^a   Zhao, Fengxia ^a   Zhao, Xiao ^a   Ge, Hui ^a   Chai, Lijuan ^a   Chen, Shangwu ^a   Perl, Avihai ^b   Ma, Huiqin ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b VOLCANI CENTER   (Israel)

Author keywords

Berry enlargement; GA 3 treatment; MALDI TOF MS; Plant proteomics; Seedless grape

Indexed keywords

GIBBERELLIC ACID;

ARTICLE; CONTROLLED STUDY; CYTOSKELETON; DRUG EFFECT; ENERGY; GRAPE; OXIDATION REDUCTION REACTION; PRIORITY JOURNAL; PROTEIN EXPRESSION; PROTEIN METABOLISM; PROTEOMICS; RECEPTOR DOWN REGULATION; RECEPTOR UPREGULATION; STRESS;

CELL WALL; CYTOSKELETAL PROTEINS; FRUIT; GENE EXPRESSION; GENE EXPRESSION REGULATION, DEVELOPMENTAL; GENE EXPRESSION REGULATION, PLANT; GIBBERELLINS; PLANT GROWTH REGULATORS; PLANT PROTEINS; PROTEOME; PROTEOMICS; REACTIVE OXYGEN SPECIES; REAL-TIME POLYMERASE CHAIN REACTION; STRESS, PHYSIOLOGICAL; VITIS;

VITACEAE; VITIS VINIFERA;

EID: 84855458037     PISSN: 16159853     EISSN: 16159861     Source Type: Journal    
DOI: 10.1002/pmic.201000668     Document Type: Article

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