Phenolic composition of Aglianico and Nero di Troia grapes and wines as affected by cover cropping and irrigation

Italian Journal of Food Science

Volumn 23, Issue 4, 2011, Pages 381-394

  Gambacorta, G ^a   Antonacci, D ^b   La Gatta, M ^c   Faccia, M ^a   La Gatta, B ^c   Pati, S ^c   Coletta, A ^b   La Notte, E ^c  

^a UNIVERSITY OF BARI   (Italy)

^b Unità di Ricerca per l'uva da Tavola e la Vitivinicoltura in Ambiente Mediterraneo ^*  (Italy)

^c UNIVERSITY OF FOGGIA   (Italy)

Author keywords

Aglianico; Anthocyanins; Cover cropping; Irrigation; Nero di Troia

Indexed keywords

VITACEAE;

EID: 84555191344     PISSN: 11201770     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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