Antioxidant phenolic compounds of cassava (Manihot esculenta) from Hainan

Molecules

Volumn 16, Issue 12, 2011, Pages 10157-10167

  Yi, Bo ^a,c,d   Hu, Lifei ^b   Mei, Wenli ^b   Zhou, Kaibing ^b   Wang, Hui ^b   Luo, Ying ^b   Wei, Xiaoyi ^a   Dai, Haofu ^a  

^a SOUTH CHINA INSTITUTE OF BOTANY   (China)

^b INSTITUTE OF TROPICAL BIOSCIENCE AND BIOTECHNOLOGY   (China)

^c UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

^d Pharmacy Department of 187 Hospital PLA   (China)

Author keywords

ABTS; Antioxidant activity; DPPH; Isolation; Manihot esculenta; Phenolic compounds

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,2' AZINO DI (3 ETHYLBENZOTHIAZOLINE) 6 SULFONIC ACID; 2,2'-AZINO-DI-(3-ETHYLBENZOTHIAZOLINE)-6-SULFONIC ACID; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; ANTIOXIDANT; BENZOTHIAZOLE DERIVATIVE; BIPHENYL DERIVATIVE; PHENOL DERIVATIVE; PICRIC ACID; PLANT EXTRACT; SCAVENGER; SULFONIC ACID DERIVATIVE;

ARTICLE; CHEMISTRY; CHINA; CHROMATOGRAPHY; FRACTIONATION; ISOLATION AND PURIFICATION; MANIHOT; METABOLISM; PLANT STEM;

ANTIOXIDANTS; BENZOTHIAZOLES; BIPHENYL COMPOUNDS; CHEMICAL FRACTIONATION; CHINA; CHROMATOGRAPHY; FREE RADICAL SCAVENGERS; MANIHOT; PHENOLS; PICRATES; PLANT EXTRACTS; PLANT STEMS; SULFONIC ACIDS;

EID: 84555189822     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules161210157     Document Type: Article

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