A possible structure of retrograded maize starch speculated by UV and IR spectra of it and its components

International Journal of Biological Macromolecules

Volumn 50, Issue 1, 2012, Pages 119-124

  Lian, Xijun ^a   Zhang, Kunsheng ^a   Luo, Qingfeng ^a   Wang, Chen ^a   Liu, Xueyan ^a  

^a TIANJIN UNIVERSITY OF COMMERCE   (China)

Author keywords

Retrograded maize starch; Structure; UV and IR spectrum

Indexed keywords

AMYLOPECTIN; AMYLOSE; CARBON; GLUCAN; HYDROXYL GROUP; IODINE; RETROGRADED MAIZE STARCH; STARCH; UNCLASSIFIED DRUG;

ARTICLE; CARBOHYDRATE ANALYSIS; CHEMICAL REACTION; CHEMICAL STRUCTURE; GELATINIZATION; HYDROGEN BOND; INFRARED SPECTROSCOPY; NUCLEATION; REDUCTION; ULTRAVIOLET SPECTROSCOPY;

ZEA MAYS;

EID: 83555173307     PISSN: 01418130     EISSN: 18790003     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2011.10.009     Document Type: Article

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