A photographic approach to the possible mechanism of retrogradation of sweet potato starch

International Journal of Biological Macromolecules

Volumn 48, Issue 1, 2011, Pages 125-128

  Lian, Xijun ^a   Zhao, Shuyi ^a   Liu, Qinsheng ^a   Zhang, Xu ^a  

^a TIANJIN UNIVERSITY OF COMMERCE   (China)

Author keywords

Optical micrographs; Possible mechanism; Retrogradation

Indexed keywords

AMYLOPECTIN; AMYLOSE; POTATO STARCH;

ARTICLE; AUTOCLAVE; CHEMICAL COMPOSITION; CHEMICAL REACTION; CONTROLLED STUDY; CRYSTALLIZATION; MELTING POINT; OPTICAL MICROGRAPHY; PHOTOGRAPHY; RETROGRADATION; SWEET POTATO; X RAY CRYSTALLOGRAPHY;

IPOMOEA BATATAS;

EID: 78650248291     PISSN: 01418130     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2010.10.008     Document Type: Article

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