Estimation of exposure to furan in the Spanish population

International Journal of Food Sciences and Nutrition

Volumn 63, Issue 1, 2012, Pages 16-22

  Mesías, Marta ^a   Guerra Hernnádez, Eduardo ^a   García Villanova, Belén ^a  

^a UNIVERSITY OF GRANADA   (Spain)

Author keywords

Dietary patterns; Furan exposure; Spanish population

Indexed keywords

FURAN; FURAN DERIVATIVE;

ARTICLE; COOKING; DIET; FOOD CONTAMINATION; HEAT; HUMAN; SPAIN;

COOKING; DIET; FOOD CONTAMINATION; FURANS; HOT TEMPERATURE; HUMANS; SPAIN;

EID: 83455195580     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.3109/09637486.2011.591369     Document Type: Article

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