A possible role of water in the protein folding process

Journal of Physical Chemistry B

Volumn 115, Issue 48, 2011, Pages 14280-14294

  Mallamace, Francesco ^a,b   Corsaro, Carmelo ^b,c   Mallamace, Domenico ^b   Baglioni, Piero ^d   Stanley, H Eugene ^e   Chen, Sow Hsin ^a  

^a Massachusetts Institute of Technology Cambridge   (United States)

^b UNIVERSITY OF MESSINA   (Italy)

^c Fondazione F Frisone   (Italy)

^d UNIVERSITY OF FLORENCE   (Italy)

^e Boston University   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHEMICAL SHIFT; DATA PROCESSING; DENATURATION; HYDRATION; HYDROGEN BONDS; MOLECULES; PROBES; PROTEIN FOLDING; PROTONS;

AVERAGE NUMBERS; BULK WATER; COOLING CYCLE; DATA INTERPRETATION; DENATURATION PROCESS; FIRST HYDRATION SHELL; HIGH RESOLUTION; HYDRATION LEVELS; HYDRATION WATER; LOCAL PROBES; MD SIMULATION; NATIVE STATE; NUCLEAR MAGNETIC RESONANCE TECHNIQUES; PROTEIN BEHAVIOR; PROTEIN SAMPLES; PROTON CHEMICAL SHIFTS; PROTON NMR; ROLE OF WATER; SPIN-SPIN RELAXATION TIME; STRUCTURAL CHANGE; TEMPERATURE CHANGES; WATER MOLECULE;

PROTEINS;

EID: 82555184015     PISSN: 15206106     EISSN: 15205207     Source Type: Journal    
DOI: 10.1021/jp205285t     Document Type: Article

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