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Volumn 31, Issue 5, 2011, Pages 772-781

Meat quality and nutritional properties of hanwoo and imported australian beef

Author keywords

Hanwoo beef; Imported Australian beef; Meat quality; Nutritional property

Indexed keywords


EID: 81155125985     PISSN: 12258563     EISSN: None     Source Type: Journal    
DOI: 10.5851/kosfa.2011.31.5.772     Document Type: Article
Times cited : (9)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.