Effect of dietary γ-aminobutyric acid on the brain protein synthesis rate in hypophysectomized aged rats

Journal of Nutritional Science and Vitaminology

Volumn 57, Issue 4, 2011, Pages 285-291

  Tujioka, Kazuyo ^a   Ohsumi, Miho ^b   Sakamoto, Kazuhiro ^b   Thanapreedawat, Panicha ^b   Akao, Masahiro ^c   Kim, Mujo ^c   Hayase, Kazutoshi ^d   Yokogoshi, Hidehiko ^b  

^a Ohka Gakuen University   (Japan)

^b UNIVERSITY OF SHIZUOKA   (Japan)

^c Pharma Foods International Co Ltd   (Japan)

^d AICHI UNIVERSITY OF EDUCATION   (Japan)

Author keywords

aminobutyric acid; Brain; Growth hormone; Protein synthesis; Rats

Indexed keywords

4 AMINOBUTYRIC ACID; BRAIN PROTEIN; CASEIN; GROWTH HORMONE; RNA;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BRAIN CORTEX; CEREBELLUM; CONTROLLED STUDY; DIETARY INTAKE; GROWTH HORMONE BLOOD LEVEL; HIPPOCAMPUS; HYPOPHYSECTOMY; MALE; NONHUMAN; PROTEIN SYNTHESIS; RAT; REGULATORY MECHANISM;

AGING; ANIMALS; BRAIN; DIET; GABA AGENTS; GAMMA-AMINOBUTYRIC ACID; GROWTH HORMONE; HYPOPHYSECTOMY; MALE; MODELS, ANIMAL; PITUITARY GLAND; PROTEIN BIOSYNTHESIS; PROTEINS; RATS; RATS, WISTAR; RNA;

RATTUS;

EID: 80055110651     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.57.285     Document Type: Article

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