Application of BASNEF educational model for nutritional education among elderly patients with type 2 diabetes: Improving the glycemic control

Journal of Research in Medical Sciences

Volumn 16, Issue 9, 2011, Pages 1149-1158

  Sharifirad, Gholamreza ^a   Najimi, Arash ^a   Hassanzadeh, Akbar ^a   Azadbakht, Leila ^a,b  

^a ISFAHAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b ISFAHAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

BASNEF model; Nutrition education; Type 2 diabetes mellitus

Indexed keywords

GLUCOSE; HEMOGLOBIN A1C;

ADULT; AGED; ARTICLE; BELIEF ATTITUDES SUBJECTIVE NORMS AND ENABLING FACTORS MODEL; BLOOD ANALYSIS; CONTROLLED STUDY; DAIRY PRODUCT; DIETARY INTAKE; EDUCATIONAL MODEL; FEMALE; FRUIT; GERIATRIC PATIENT; GLUCOSE BLOOD LEVEL; GLYCEMIC CONTROL; HEMOGLOBIN BLOOD LEVEL; HUMAN; MAJOR CLINICAL STUDY; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITION EDUCATION; NUTRITIONAL ASSESSMENT; PARALLEL DESIGN; VEGETABLE;

EID: 80055037557     PISSN: 17351995     EISSN: 17357136     Source Type: Journal    
DOI: None     Document Type: Article

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