Colorimetric artificial nose for identification of Chinese liquor with different geographic origins

Food Research International

Volumn 45, Issue 1, 2012, Pages 45-51

  Qin, Hui ^a,b   Huo, Danqun ^a   Zhang, Liang ^b   Yang, Limin ^a   Zhang, Suyi ^a,b   Yang, Mei ^a   Shen, Caihong ^b   Hou, Changjun ^a  

^a CHONGQING UNIVERSITY   (China)

^b National Engineering Technology Research Center of Solid State Brewing   (China)

Author keywords

Chemometric techniques; Chinese liquor; Colorimetric artificial nose; Geographic origin

Indexed keywords

ARTIFICIAL NOSE; CHEMICAL DYES; CHEMOMETRICES; CHINESE LIQUORS; COLOR CHANGES; GEOGRAPHIC ORIGIN; GEOGRAPHIC ORIGINS; HIERARCHICAL CLUSTER ANALYSIS; LINEAR DISCRIMINANT ANALYSIS; SENSING ELEMENTS;

CLUSTER ANALYSIS; COLOR; COLORIMETRY; DISCRIMINANT ANALYSIS; HIERARCHICAL SYSTEMS;

PRINCIPAL COMPONENT ANALYSIS;

EID: 80054991149     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2011.09.008     Document Type: Article

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