Form, size and volumetric expansion of adzuki beans (vigna angularis) during soaking;Forma, tamanho e expansão volumétrica do feijão adzuki (vigna angularis) durante a embebição

Ciencia e Tecnologia de Alimentos

Volumn 31, Issue 3, 2011, Pages 703-709

  Mendes, Udenys Cabral ^a   Resende, Osvaldo ^a   Almeida, Dieimisson Paulo ^a  

^a INSTITUTO FEDERAL GOIANO   (Brazil)

Author keywords

Mathematical modeling; Moisture content; Physical properties

Indexed keywords

VIGNA; VIGNA ANGULARIS;

EID: 80054979593     PISSN: 01012061     EISSN: 1678457X     Source Type: Journal    
DOI: 10.1590/S0101-20612011000300023     Document Type: Article

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