Effects of polyunsaturated fatty acid supplementation on ruminal in situ forage degradability, performance, and physiological responses of feeder cattle

Journal of Animal Science

Volumn 89, Issue 11, 2011, Pages 3677-3689

  Cooke, R F ^a   Bohnert, D W ^a   Moriel, P ^b   Hess, B W ^b   Mills, R R ^c  

^a OREGON STATE UNIVERSITY   (United States)

^b UNIVERSITY OF WYOMING   (United States)

^c OREGON STATE UNIVERSITY   (United States)

Author keywords

Beef cattle; Inflammation; Performance; Polyunsaturated fatty acid; Ruminal in situ forage degradability; Transportation

Indexed keywords

ACUTE PHASE PROTEIN; CYTOKINE; HYDROCORTISONE; UNSATURATED FATTY ACID;

ANIMAL; ANIMAL FOOD; ARTICLE; BLOOD; CATTLE; COMPARATIVE STUDY; DIET SUPPLEMENTATION; EATING; FEMALE; GROWTH, DEVELOPMENT AND AGING; MALE; METABOLISM; PHYSIOLOGY; REGRESSION ANALYSIS; RUMINANT STOMACH;

ACUTE-PHASE PROTEINS; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; CATTLE; CYTOKINES; DIETARY SUPPLEMENTS; EATING; FATTY ACIDS, UNSATURATED; FEMALE; HYDROCORTISONE; LEAST-SQUARES ANALYSIS; MALE; RUMEN;

BOS;

EID: 80054736144     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2010-3515     Document Type: Article

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