Rendered-protein hydrolysates for microbial synthesis of cyanophycin biopolymer

New Biotechnology

Volumn 28, Issue 6, 2011, Pages 552-558

  Solaiman, Daniel K Y ^a   Garcia, Rafael A ^a   Ashby, Richard D ^a   Piazza, George J ^a   Steinbüchel, Alexander ^b  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

^b UNIVERSITY OF MÜNSTER   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL HUSBANDRY; CASAMINO ACID; CO-PRODUCTS; CYANOPHYCIN; DENATURING CONDITIONS; FEED SUPPLEMENT; FERMENTATIVE PRODUCTION; INDUSTRIAL PRODUCT; MARKET SIZES; MEAT AND BONE MEAL; MICROBIAL SYNTHESIS; PROTEIN HYDROLYSATE;

AGRICULTURE; AMINO ACIDS; BIOCHEMISTRY; BIOMOLECULES; BONE; ELECTROPHORESIS; HYDROLYSIS; PROTEINS;

BIOSYNTHESIS;

BIOPOLYMER; CYANOPHYCIN; PROTEIN HYDROLYSATE;

ARTICLE; BIOSYNTHESIS; CELL GROWTH; CHEMICAL ANALYSIS; CHEMICAL STRUCTURE; ESCHERICHIA COLI; FERMENTATION; LIMIT OF DETECTION; MEAT; MOLECULAR WEIGHT; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL;

BACTERIAL PROTEINS; ESCHERICHIA COLI; PEPTIDE SYNTHASES; PROTEIN HYDROLYSATES; SYNECHOCYSTIS;

ANIMALIA;

EID: 80052961283     PISSN: 18716784     EISSN: 18764347     Source Type: Journal    
DOI: 10.1016/j.nbt.2011.03.025     Document Type: Article

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