Lentil (Lens culinaris) lipid transfer protein Len c 3: A novel legume allergen

International Archives of Allergy and Immunology

Volumn 157, Issue 1, 2011, Pages 51-57

  Akkerdaas, J ^e   Finkina, E I ^b,e   Balandin, S V ^b   Santos Magadan S ^c   Knulst, A ^d   Fernandez Rivas, M ^c   Asero, R ^a   Van Ree, R ^e   Ovchinnikova, T V ^b  

^a Clinica San Carlo   (Italy)

^b SHEMYAKIN OVCHINNIKOV INSTITUTE OF BIOORGANIC CHEMISTRY   (Russian Federation)

^c HOSPITAL CLÍNICO SAN CARLOS   (Spain)

^d UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^e ACADEMIC MEDICAL CENTER   (Netherlands)

Author keywords

Food allergy; Len c 1; Len c 2; Lentil allergic patients; Lipid transfer proteins

Indexed keywords

FOOD ALLERGEN; IMMUNOGLOBULIN E; LIPID TRANSFER PROTEIN; PROTEIN LEN C 3; UNCLASSIFIED DRUG; VEGETABLE PROTEIN;

ADULT; ARTICLE; CHILD; CLINICAL ARTICLE; ESCHERICHIA COLI; FEMALE; FOOD ALLERGY; HUMAN; HUMAN CELL; IMMUNOBLOTTING; LENTIL; LIPID TRANSPORT; MALE; NUCLEOTIDE SEQUENCE; PH MEASUREMENT; PLANT SEED; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRESCHOOL CHILD; PRIORITY JOURNAL; PROTEIN EXPRESSION;

ADOLESCENT; ADULT; ALLERGENS; ANTIGENS, PLANT; CARRIER PROTEINS; CHILD; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; HYDROGEN-ION CONCENTRATION; IMMUNOGLOBULIN E; LENS PLANT; MALE; MIDDLE AGED; PLANT EXTRACTS; PLANT PROTEINS; YOUNG ADULT;

EID: 80052607358     PISSN: 10182438     EISSN: 14230097     Source Type: Journal    
DOI: 10.1159/000324946     Document Type: Article

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