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Volumn 130, Issue 2, 2012, Pages 350-355

Anti-inflammatory activity of methanolic extracts from edible mushrooms in LPS activated RAW 264.7 macrophages

Author keywords

Anti inflammatory activity; Edible mushrooms; Methanolic extracts; Phenolic compounds

Indexed keywords

ACTIVATED MACROPHAGES; AGARICUS BISPORUS; ANTI-INFLAMMATORIES; ANTI-INFLAMMATORY ACTIVITY; ANTI-INFLAMMATORY AGENTS; ANTI-INFLAMMATORY EFFECTS; BIOACTIVE COMPOUNDS; BISPORUS; EDIBLE MUSHROOM; FUNCTIONAL FOODS; IN-VITRO; LACTARIUS; METHANOLIC EXTRACTS; PHENOLIC COMPOUNDS; PLEUROTUS OSTREATUS; POTENTIAL SOURCES;

EID: 80052265181     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.07.049     Document Type: Article
Times cited : (171)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.