Comparison of the performance of conventional, temperature-controlled, and ultrasound-assisted ionic liquid dispersive liquid-liquid microextraction combined with high-performance liquid chromatography in analyzing pyrethroid pesticides in honey samples

Journal of Chromatography A

Volumn 1218, Issue 38, 2011, Pages 6621-6629

  Zhang, Jiaheng ^a   Gao, Haixiang ^a   Peng, Bing ^a   Li, Songqing ^a   Zhou, Zhiqiang ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Ionic liquid; Liquid chromatography; Liquid liquid microextraction; Pyrethroids; Ultrasound assisted ionic liquid dispersive

Indexed keywords

ALPHA-CYPERMETHRIN; ANALYTES; COMPARATIVE STUDIES; DIODE ARRAY DETECTION; DISPERSIVE LIQUID-LIQUID MICROEXTRACTION; EFFECT OF TEMPERATURE; ENRICHMENT FACTORS; EXTRACTION EFFICIENCIES; HPLC-DAD; LIMIT OF DETECTION; LIQUID PHASE MICROEXTRACTION; LIQUID-LIQUID MICROEXTRACTION; OPTIMIZED CONDITIONS; PYRETHROID PESTICIDE; PYRETHROIDS; REAL SAMPLES; RESEARCH PAPERS; SALT ADDITION; TETRAMETHRIN; ULTRASOUND-ASSISTED IONIC LIQUID DISPERSIVE;

CENTRIFUGATION; CHROMATOGRAPHY; FOOD PRODUCTS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IONIC LIQUIDS; IONS; OPTIMIZATION; ULTRASONIC APPLICATIONS; ULTRASONICS;

SOLVENT EXTRACTION;

CIPERMETHRIN; ETHOFENPROX; MEPERFLUTHRIN; PESTICIDE; PYRETHROID; SODIUM CHLORIDE; SOLVENT; TETRAMETHRIN; UNCLASSIFIED DRUG;

ARTICLE; CENTRIFUGATION; CHEMICAL ANALYSIS; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIODE ARRAY DETECTION; EXTRACTION AND EXTRACTS; FOOD ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HONEY; INTERMETHOD COMPARISON; IONIC LIQUID DISPERSIVE LIQUID LIQUID MICROEXTRACTION; IONIC STRENGTH; LIMIT OF DETECTION; PRIORITY JOURNAL; PROCESS OPTIMIZATION; RESIDUE ANALYSIS; SOLVENT EXTRACTION; TEMPERATURE CONTROLLED IONIC LIQUID DISPERSIVE LIQUID LIQUID MICROEXTRACTION; TEMPERATURE SENSITIVITY; TIME; ULTRASOUND ASSISTED IONIC LIQUID DISPERSIVE LIQUID LIQUID MICROEXTRACTION;

CHEMICAL FRACTIONATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; HONEY; IONIC LIQUIDS; PESTICIDES; PYRETHRINS; TEMPERATURE; ULTRASONICS;

EID: 80052090472     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2011.07.102     Document Type: Article

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