-
1
-
-
0037471614
-
Avenanthramides in oats (Avena saliva L.) and structure-antioxidant activity relationships
-
Bratt K, Sunnerheim K, Bryngelsson S, Fagerlund A, Engman L, Andersson RE, Dimberg LH Avenanthramides in oats (Avena saliva L.) and structure-antioxidant activity relationships. Journal of Agricultural and Food Chemistry 2003, 51:594-600.
-
(2003)
Journal of Agricultural and Food Chemistry
, vol.51
, pp. 594-600
-
-
Bratt, K.1
Sunnerheim, K.2
Bryngelsson, S.3
Fagerlund, A.4
Engman, L.5
Andersson, R.E.6
Dimberg, L.H.7
-
2
-
-
2642516474
-
Avenanthramides and phenolic acids from oats are bioavailable and act synergistically with vitamin C to enhance hamster and human LDL resistance to oxidation
-
Chen CY, Milbury PE, Kwak HK, Collins FW, Samuel P, Blumberg JB Avenanthramides and phenolic acids from oats are bioavailable and act synergistically with vitamin C to enhance hamster and human LDL resistance to oxidation. Journal of Nutrition 2004, 134:459-1466.
-
(2004)
Journal of Nutrition
, vol.134
, pp. 459-1466
-
-
Chen, C.Y.1
Milbury, P.E.2
Kwak, H.K.3
Collins, F.W.4
Samuel, P.5
Blumberg, J.B.6
-
3
-
-
0001387164
-
Oat phenolics: Avenalumic acids, a new group of bound phenolic acids from oat groats and hulls
-
Collins FW, McLachlan DC, Blackwell BA Oat phenolics: Avenalumic acids, a new group of bound phenolic acids from oat groats and hulls. Cereal Chemistry 1991, 68:184-189.
-
(1991)
Cereal Chemistry
, vol.68
, pp. 184-189
-
-
Collins, F.W.1
McLachlan, D.C.2
Blackwell, B.A.3
-
4
-
-
7944238968
-
Oat (Avena sativa L.) and amaranth (Amaranthus hypochondriacus) meals positively affect plasma lipid profile in rats fed cholesterolcontaining diets
-
Czerwinskia J, Bartnikowska E, Leontowicz H, Lange E, Leontowicz M, Katrich E, Trakhtenberg S, Gorinstein S Oat (Avena sativa L.) and amaranth (Amaranthus hypochondriacus) meals positively affect plasma lipid profile in rats fed cholesterolcontaining diets. Journal of Nutritional Biochemistry 2004, 15:622-629.
-
(2004)
Journal of Nutritional Biochemistry
, vol.15
, pp. 622-629
-
-
Czerwinskia, J.1
Bartnikowska, E.2
Leontowicz, H.3
Lange, E.4
Leontowicz, M.5
Katrich, E.6
Trakhtenberg, S.7
Gorinstein, S.8
-
5
-
-
0033395773
-
Antioxidant capacity of oat (Avena sativa L.) extracts. 2. In vitro antioxidant activity and contents of phenolic and tocol antioxidants
-
Emmons CL, Peterson DM, Paul GL Antioxidant capacity of oat (Avena sativa L.) extracts. 2. In vitro antioxidant activity and contents of phenolic and tocol antioxidants. Journal of Agricultural and Food Chemistry 1999, 47:4894-4898.
-
(1999)
Journal of Agricultural and Food Chemistry
, vol.47
, pp. 4894-4898
-
-
Emmons, C.L.1
Peterson, D.M.2
Paul, G.L.3
-
6
-
-
0036751954
-
Oxidative stress in brain aging. Implications for therapeutics of neurodegenerative diseases
-
Floyd RA, Hensley K Oxidative stress in brain aging. Implications for therapeutics of neurodegenerative diseases. Neurobiology of Aging 2002, 23:795-807.
-
(2002)
Neurobiology of Aging
, vol.23
, pp. 795-807
-
-
Floyd, R.A.1
Hensley, K.2
-
7
-
-
33749573101
-
Influence on prolonged ethanol intake on the level and turnover of alcohol and aldehyde dehydrogenase and glutathione
-
Gueeri H Influence on prolonged ethanol intake on the level and turnover of alcohol and aldehyde dehydrogenase and glutathione. Advances in Experimental Medicine and Biology 1995, 23:133-134.
-
(1995)
Advances in Experimental Medicine and Biology
, vol.23
, pp. 133-134
-
-
Gueeri, H.1
-
8
-
-
0029838433
-
Plasma trglyceride level is a risk factor for cardiovascular disease independent of high-density lipoprotein cholesterol level: a meta-analysis of population based prospective studies
-
Hokanson J, Austin M Plasma trglyceride level is a risk factor for cardiovascular disease independent of high-density lipoprotein cholesterol level: a meta-analysis of population based prospective studies. Journal of Cardiovascular Risk 1996, 3:213-219.
-
(1996)
Journal of Cardiovascular Risk
, vol.3
, pp. 213-219
-
-
Hokanson, J.1
Austin, M.2
-
9
-
-
62349116477
-
The mitochondrial theory of aging: Insight from transgenic and knockout mouse models
-
Jang YC, Remmen VH The mitochondrial theory of aging: Insight from transgenic and knockout mouse models. Experimental Gerontology 2009, 44:256-260.
-
(2009)
Experimental Gerontology
, vol.44
, pp. 256-260
-
-
Jang, Y.C.1
Remmen, V.H.2
-
10
-
-
33646574306
-
Selective and sensitive LC-MS determination of avenanthramides in oats
-
Jastrebova J, Skoglund M, Nilsson J, Dimberg LH Selective and sensitive LC-MS determination of avenanthramides in oats. Chromatographia 2006, 63:419-423.
-
(2006)
Chromatographia
, vol.63
, pp. 419-423
-
-
Jastrebova, J.1
Skoglund, M.2
Nilsson, J.3
Dimberg, L.H.4
-
11
-
-
0142089132
-
Effects of avenanthramides on oxidant generation and antioxidant enzyme acitivity in exercised rats
-
Ji LL, Laya D, Chunga E, Fua Y, Peterson DM Effects of avenanthramides on oxidant generation and antioxidant enzyme acitivity in exercised rats. Nutrition Research 2003, 23:1579-1590.
-
(2003)
Nutrition Research
, vol.23
, pp. 1579-1590
-
-
Ji, L.L.1
Laya, D.2
Chunga, E.3
Fua, Y.4
Peterson, D.M.5
-
12
-
-
0027505992
-
Serum cholesterol in young men and subsequent cardiovascular disease
-
Klag M, Ford D, Mead L Serum cholesterol in young men and subsequent cardiovascular disease. The New England Journal of Medicine 1993, 328:313-318.
-
(1993)
The New England Journal of Medicine
, vol.328
, pp. 313-318
-
-
Klag, M.1
Ford, D.2
Mead, L.3
-
13
-
-
0000048396
-
Induction of avenanthramides in oat leaves inoculated with crown rust fungus, Puccinia coronata f. sp Avenae
-
Miyagawa H, Ishihara A, Nishimoto T, Uena T, Mayana S Induction of avenanthramides in oat leaves inoculated with crown rust fungus, Puccinia coronata f. sp Avenae. Bioscience Biotechnology and Biochemistry 1995, 59:2305-2306.
-
(1995)
Bioscience Biotechnology and Biochemistry
, vol.59
, pp. 2305-2306
-
-
Miyagawa, H.1
Ishihara, A.2
Nishimoto, T.3
Uena, T.4
Mayana, S.5
-
14
-
-
33846988500
-
Antioxidants and their role in biological functions: an overview
-
Naik SR Antioxidants and their role in biological functions: an overview. Indian Drugs 2003, 40:501-516.
-
(2003)
Indian Drugs
, vol.40
, pp. 501-516
-
-
Naik, S.R.1
-
15
-
-
0026554148
-
Implication of free radical mechanisms in ethanol-induced cellular injury
-
Nordmann R, Ribiére C, Rouach H Implication of free radical mechanisms in ethanol-induced cellular injury. Free Radical Biology and Medicine 1992, 12:219-240.
-
(1992)
Free Radical Biology and Medicine
, vol.12
, pp. 219-240
-
-
Nordmann, R.1
Ribiére, C.2
Rouach, H.3
-
17
-
-
0036974788
-
Oat avenanthramides exhibit antioxidant actities in vitro
-
Peterson DM, Hahn MJ, Emmons CL Oat avenanthramides exhibit antioxidant actities in vitro. Food Chemistry 2002, 79:473-478.
-
(2002)
Food Chemistry
, vol.79
, pp. 473-478
-
-
Peterson, D.M.1
Hahn, M.J.2
Emmons, C.L.3
-
18
-
-
78651088340
-
Chemical characterization of the avenanthramide-rich extract from oat and its effect on D-galactose-induced oxidative stress in mice
-
Ren Y, Yang X, Niu X, Liu S, Ren G Chemical characterization of the avenanthramide-rich extract from oat and its effect on D-galactose-induced oxidative stress in mice. Journal of Agricultural and Food Chemistry 2011, 59:206-211.
-
(2011)
Journal of Agricultural and Food Chemistry
, vol.59
, pp. 206-211
-
-
Ren, Y.1
Yang, X.2
Niu, X.3
Liu, S.4
Ren, G.5
-
20
-
-
0023841337
-
Interaction of lipid peroxidation products with DNA. A review
-
Vaca CE, Wilhelm J, Harms-Ringdahl M Interaction of lipid peroxidation products with DNA. A review. Mutation Research 1988, 195:137-149.
-
(1988)
Mutation Research
, vol.195
, pp. 137-149
-
-
Vaca, C.E.1
Wilhelm, J.2
Harms-Ringdahl, M.3
-
21
-
-
0345735389
-
Urinary 8-OHdG: a marker of oxidative stress to DNA and a risk factor for cancer, atherosclerosis and diabetes
-
Wu LL, Chiou CC, Chang PY, Wu JT Urinary 8-OHdG: a marker of oxidative stress to DNA and a risk factor for cancer, atherosclerosis and diabetes. Clínica Chimica Acta 2004, 339:1-9.
-
(2004)
Clínica Chimica Acta
, vol.339
, pp. 1-9
-
-
Wu, L.L.1
Chiou, C.C.2
Chang, P.Y.3
Wu, J.T.4
-
22
-
-
11144340577
-
The changing trend of dietary patten of Chinese population-an eight provinces case study in China
-
(in Chinese)
-
Zhai FY, Wang HJ, Du SF, Ge KY, Popkin BM The changing trend of dietary patten of Chinese population-an eight provinces case study in China. Acta Nutrimento Sinica 2002, 4:342-346. (in Chinese).
-
(2002)
Acta Nutrimento Sinica
, vol.4
, pp. 342-346
-
-
Zhai, F.Y.1
Wang, H.J.2
Du, S.F.3
Ge, K.Y.4
Popkin, B.M.5
|