A factor of fasting blood glucose and dietary patterns in Korean adults using data from the 2007, 2008 and 2009 Korea National Health and Nutrition Examination Survey

Journal of Preventive Medicine and Public Health

Volumn 44, Issue 2, 2011, Pages 93-100

  Paek, Kyung Won ^a   Chun, Ki Hong ^b,c   Lee, Soo Jin ^b  

^a Baekseok University   (South Korea)

^b Ajou University School of Medicine   (South Korea)

^c Ajou University   (South Korea)

Author keywords

Dietary pattern; Fasting blood glucose

Indexed keywords

ALCOHOL; STARCH;

ADULT; ALCOHOL CONSUMPTION; ARTICLE; CARBOHYDRATE INTAKE; DIET RESTRICTION; DIETARY INTAKE; FACTORIAL ANALYSIS; FRUIT; GLUCOSE BLOOD LEVEL; HEALTH BEHAVIOR; HEALTH SURVEY; HUMAN; KOREA; MAJOR CLINICAL STUDY; MULTIPLE REGRESSION; SOCIOECONOMICS; AGE; ASIAN; BODY MASS; DIET; FEMALE; MALE; MIDDLE AGED; NUTRITION; SEX DIFFERENCE; SOUTH KOREA;

ADULT; AGE FACTORS; ASIAN CONTINENTAL ANCESTRY GROUP; BLOOD GLUCOSE; BODY MASS INDEX; DIET; FASTING; FEMALE; HEALTH BEHAVIOR; HUMANS; MALE; MIDDLE AGED; NUTRITION SURVEYS; REPUBLIC OF KOREA; SEX FACTORS;

EID: 79961234723     PISSN: 19758375     EISSN: None     Source Type: Journal    
DOI: 10.3961/jpmph.2011.44.2.93     Document Type: Article

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