Validity of dietary patterns derived in nutrition surveys using a priori and a posteriori multivariate statistical methods

International Journal of Food Sciences and Nutrition

Volumn 62, Issue 6, 2011, Pages 617-627

  Bountziouka, Vassiliki ^a   Tzavelas, George ^b   Polychronopoulos, Evangelos ^a   Constantinidis, Theodore C ^c   Panagiotakos, Demosthenes B ^a  

^a HAROKOPIO UNIVERSITY   (Greece)

^b UNIVERSITY OF PIRAEUS   (Greece)

^c DEMOCRITUS UNIVERSITY OF THRACE   (Greece)

Author keywords

a posteriori; a priori; dietary patterns; food frequency questionnaire; Multivariate analysis; validity

Indexed keywords

ADULT; CLUSTER ANALYSIS; FEEDING BEHAVIOR; FEMALE; HUMAN; MALE; MEDICAL RECORD; MEDITERRANEAN DIET; METHODOLOGY; MIDDLE AGED; MULTIVARIATE ANALYSIS; NUTRITION; PRINCIPAL COMPONENT ANALYSIS; QUESTIONNAIRE; REPRODUCIBILITY; REVIEW; VALIDATION STUDY;

ADULT; CLUSTER ANALYSIS; DIET RECORDS; DIET, MEDITERRANEAN; FEMALE; FOOD HABITS; HUMANS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NUTRITION SURVEYS; PRINCIPAL COMPONENT ANALYSIS; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS;

EID: 79961175311     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.3109/09637486.2011.561783     Document Type: Review

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