Characterization of alginase and elicitor-active oligosaccharides from gracilibacillus A7 in alleviating salt stress for Brassica campestris L.

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 14, 2011, Pages 7896-7901

  Tang, Jingchun ^a   Zhou, Qixing ^a   Chu, Hongrui ^a   Nagata, Shinichi ^b  

^a NANKAI UNIVERSITY   (China)

^b KOBE UNIVERSITY   (Japan)

Author keywords

alginase; Gracilibacillus A7; oligosaccharides; root elongation; salt stress

Indexed keywords

ALGINASE; BRASSICA; DEGREE OF POLYMERIZATION; GRACILIBACILLUS A7; GUAIACOL PEROXIDASE; LIPID PEROXIDATION; MALONDIALDEHYDE; OPTIMUM CONDITIONS; PLANT GERMINATION; RELATIVE ROOT LENGTH; ROOT ELONGATION; SALT STRESS; SALT STRESSS; SUPEROXIDE DISMUTASES;

ALDEHYDES; HARDWOODS; METAL IONS; OXYGEN; PLANTS (BOTANY); PRINCIPAL COMPONENT ANALYSIS;

OLIGOSACCHARIDES;

BACTERIAL PROTEIN; INORGANIC SALT; OLIGOSACCHARIDE; POLY(BETA D MANNURONATE) LYASE; POLY(BETA-D-MANNURONATE) LYASE; POLYSACCHARIDE LYASE;

BACILLACEAE; BRASSICA; CHEMISTRY; CONFERENCE PAPER; ENZYMOLOGY; GROWTH, DEVELOPMENT AND AGING; KINETICS; METABOLISM; MICROBIOLOGY; PHYSIOLOGICAL STRESS; PHYSIOLOGY; POLYMERIZATION;

BACILLACEAE; BACTERIAL PROTEINS; BRASSICA; KINETICS; OLIGOSACCHARIDES; POLYMERIZATION; POLYSACCHARIDE-LYASES; SALTS; STRESS, PHYSIOLOGICAL;

BRASSICA RAPA; GRACILIBACILLUS;

EID: 79960574044     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf201793s     Document Type: Conference Paper

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