Identification of ambiguous cubeb fruit by DART-MS-based fingerprinting combined with principal component analysis

Food Chemistry

Volumn 129, Issue 3, 2011, Pages 1305-1310

  Kim, Hye Jin ^a   Baek, Wan Sook ^b   Jang, Young Pyo ^a  

^a Kyung Hee University   (South Korea)

^b Korea Drug Test Laboratory   (South Korea)

Author keywords

Cubeb berries; DART MS; Litsea cubeba; Piper cubeba; Principal component analysis

Indexed keywords

CUBEB BERRIES; DART-MS; LITSEA CUBEBA; PIPER CUBEBA; PRINCIPAL COMPONENTS;

CHEMICAL ANALYSIS; FRUITS; MASS SPECTROMETRY; MULTIVARIANT ANALYSIS; QUALITY CONTROL;

PRINCIPAL COMPONENT ANALYSIS;

ANTIOXIDANT; BETA CUBEBENE; CITRAL; CUBEBAOL; CUBEBINOLIDE; ISOCORYDINE; LIMONENE; LITSEA CUBEBA EXTRACT; O ETHYLCUBEBIN; PIPER CUBEBA EXTRACT; PLANT EXTRACT; SABINENE; UNCLASSIFIED DRUG;

ARTICLE; BERRY; CHINA; CUBEB BERRY; DIRECT ANALYSIS IN REAL TIME MASS SPECTROMETRY; DRUG IDENTIFICATION; INDONESIA; KOREA; LITSEA CUBEBA; MASS SPECTROMETRY; MEDICINAL PLANT; METABOLOMICS; NONHUMAN; PIPER CUBEBA; PRINCIPAL COMPONENT ANALYSIS;

LAURACEAE; LITSEA CUBEBA; PIPER CUBEBA; PIPERACEAE;

EID: 79960173835     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.05.083     Document Type: Article

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