Effect of dietary fish oil on milk yield, fatty acids content and serum metabolic profile in dairy cows

Journal of Animal Physiology and Animal Nutrition

Volumn 95, Issue 4, 2011, Pages 512-522

  Kupczynski R ^a   Szoltysik M ^a   Janeczek, W ^a   Chrzanowska, J ^a   Kinal, S ^a   Kroliczewska B ^a  

^a WROC AW UNIVERSITY OF ENVIRONMENTAL AND LIFE SCIENCES   (Poland)

Author keywords

Conjugated linoleic acid; Dairy cows; Fatty acids; Fish oil; Metabolism; Milk

Indexed keywords

EDIBLE OIL; FATTY ACID; FISH OIL;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BLOOD; CATTLE; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DAIRYING; DIET; DIET SUPPLEMENTATION; ENERGY METABOLISM; FEMALE; MILK; PHYSIOLOGY;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; CATTLE; DAIRYING; DIET; DIETARY FATS, UNSATURATED; DIETARY SUPPLEMENTS; ENERGY METABOLISM; FATTY ACIDS; FEMALE; FISH OILS; MILK;

FRIESIA;

EID: 79960065965     PISSN: 09312439     EISSN: 14390396     Source Type: Journal    
DOI: 10.1111/j.1439-0396.2010.01078.x     Document Type: Article

References (49)

1. AbuGhazaleh, A. A., 2008: Effect of fish oil and sunflower oil supplementation on milk conjugated linoleic acid content for grazing dairy cows. Animal Feed Science and Technology 141, 220-232.
2. AbuGhazaleh, A. A.; Jenkins, T. C., 2004: Docosohexanoic acid promotes vaccenic acid accumulation in mixed ruminal cultures when incubated with linoleic acid. Journal of Dairy Science 87, 1047-1050.
3. AbuGhazaleh, A. A.; Schingoethe, D. J.; Hippen, A. R.; Whitlock, L. A., 2002: Feeding fish meal and extruded soybeans enhances the conjugated linoleic acid (CLA) content of milk. Journal of Dairy Science 85, 624-631.
4. AbuGhazaleh, A. A.; Schingoethe, D. J.; Hippen, A. R.; Kalscheur, K. F., 2003: Milk conjugated linoleic acid response to fish oil supplementation diets differing in fatty acid profiles. Journal of Dairy Science 86, 944-953.
5. AbuGhazaleh, A. A.; Schingoethe, D. J.; Hippen, A. R.; Kalscheur, K. F., 2004: Conjugated linoleic acid increases in milk when cows fed fish meal and extruded soybeans for an extended period of time. Journal of Dairy Science 87, 1758-1766.
6. AbuGhazaleh, A. A.; Potu, R. B.; Ibrahim, S., 2009: The effect of substituting fish oil in dairy cow diets with docosahexaenoic acid-micro algae on milk composition and fatty acids profile. Journal of Dairy Science 92, 6156-6159.
7. Aeberhard, K.; Bruckmaier, R. M.; Blum, J. W., 2001: Metabolic, enzymatic and endocrine status in high-dairy cows part 2. Journal of The American Veterinary Medical Association 48, 111-127.
8. AOAC, 2000: Official Methods of Analysis, 17th edn. Association of Official Analytical Chemists, Arlington, VA.
9. Ballou, M. A.; Gomes, R. C.; Juchem, S. O.; Depeters, E. J., 2009: Effects of dietary supplemental fish oil during the peripartum period on blood metabolites and hepatic fatty acid compositions and total triacylglycerol concentrations of multiparous Holstein cows. Journal of Dairy Science 92, 657-669.
10. Bauman, D. E.; Mather, I. H.; Wall, R. J.; Lock, A. L., 2006: Major advances associated with the biosynthesis of milk. Journal of Dairy Science 89, 1235-1243.
11. Bhattacharya, A.; Banu, J.; Rahman, M.; Causey, J.; Fernandes, G., 2006: Biological effects of conjugated linoleic acids in health and disease (Review). Journal of Nutritional Biochemistry 17, 789-81.
12. Castañeda-Gutieérrez, E.; de Veth, M. J.; Lock, A. L.; Dwyer, D. A.; Murphy, K. D.; Bauman, D. E., 2007: Effect of supplementation with calcium salts of fish oil on n-3 fatty acids in milk fat. Journal of Dairy Science 90, 4149-4156.
13. Castañeda-Gutieérrez, E.; Pelton, S. H.; Gilbert, R. O.; Butler, W. R., 2009: Effect of peripartum dietary energy supplementation of dairy cows on metabolites, liver function and reproductive variables. Animal Reproduction Science 112, 301-315.
14. Childs, S.; Hennessy, A. A.; Sreenan, J. M.; Wathes, D. C.; Cheng, Z.; Stanton, C.; Diskin, M. G.; Kenny, D. A., 2008: Effect of level of dietary n-3 polyunsaturated fatty acid supplementation on systemic and tissue fatty acid concentrations and on selected reproductive variables in cattle. Theriogenology 70, 595-611.
15. Chilliard, Y.; Ferlay, A.; Doreau, M., 2001: Effect of different types of forages, animal fat or marine oils in cow's diet on milk fat secretion and composition, especially conjugated linoleic acid (CLA) and polyunsaturated fatty acids. Livestock Production Science 70, 31-48.
16. Chouinard, P. Y.; Corneau, L.; Butler, W. R.; Chilliard, Y.; Drackley, J. K.; Bauman, D. E., 2001: Effect of dietary lipid source on conjugated linoleic acid concentrations in milk fat. Journal of Dairy Science 84, 680-690.
17. Corl, B. A.; Baumgard, L. H.; Griinari, J. M.; Delmonte, P.; Morehouse, K. M.; Yurawecz, M.; Bauman, D. E., 2002: Trans-7, cis-9 CLA is synthesized endogenously by 9-desaturase in dairy cows. Lipids 37, 681-688.
18. Corl, B. A.; Barbano, D. M.; Bauman, D. E.; Ip, C., 2003: Cis-9, trans-11 CLA derived endogenously from trans-11 18:1 reduces cancer risk in rats. Journal of Nutrition 133, 2893-2900.
19. Deeth, H. C.; Fitz-Gerald, C. H.; Snow, A. J., 1983: A gas chromatographic method for the quantitative determination of free fatty acids in milk and milk products. Journal of Dairy Science 18, 230-233.
20. Donovan, C. D.; Schingoethe, D. J.; Baer, R. J.; Ryali, J.; Hippen, A. R.; Franklin, S. T., 2000: Influence of dietary fish oil on conjugated linoleic acid and other fatty acids in milk fat from lactating dairy cows. Journal of Dairy Science 83, 2620-2628.
21. Duske, K.; Hammon, H. M.; Langhof, A. K.; Bellmann, O.; Losand, B.; Nürnberg, K.; Nürnberg, G.; Sauerwein, H.; Seyfert, H. M.; Metges, C. C., 2009: Metabolism and lactation performance in dairy cows fed a diet containing rumen-protected fat during the last twelve weeks of gestation. Journal of Dairy Science 92, 1670-1684.
22. Edmonson, A. J.; Lean, I. J.; Weaver, L. D.; Farver, T.; Webster, G., 1989: A body condition scoring chart for Holstein Dairy Cows. Journal of Dairy Science 72, 68-78.
23. Garnsworthy, P. C.; Lock, A.; Mann, G. E.; Sinclair, K. D.; Webb, R., 2008: Nutrition, metabolism, and fertility in dairy cows: 2. Dietary fatty acids and ovarian function. Journal of Dairy Science 91, 3824-3833.
24. Griinari, J. M.; Corl, B. A.; Lacy, S. H.; Chouinard, P. Y.; Nurmela, K. V. V.; Bauman, D. E., 2000: Conjugated linoleic acid is synthesized endogenously in lactating dairy cows by Δ9-desaturase. Journal of Nutrition 130, 2285-2291.
25. Grummer, R. R., 1993: Etiology of lipid-related metabolic disorders in peripaturient dairy cows. Journal of Dairy Science 76, 3882-3896.
26. Guretzky, N. A. J.; Carlson, D. B.; Garrett, J. E.; Drackley, J. K., 2006: Lipid metabolite profiles and milk production for Holstein and Jersey cows fed rumen-protected choline during the periparturient period. Journal of Dairy Science 89, 188-200.
27. Heravi Moussavi, A. R.; Gilbert, R. O.; Overton, T. R.; Bauman, D. E.; Butler, W. R., 2007: Effects of Feeding Fish Meal and n-3 Fatty Acids on ovarian and Uterine Responses in early lactating dairy cows. Journal of Dairy Science 90, 145-154.
28. Holtenius, P.; Holtenius, K., 1996: New aspects of ketone bodies in energy metabolism of dairy cows: a review. Journal of Veterinary Medicine 43, 579-587.
29. Ip, C.; Banni, S.; Angioni, E.; Carta, G.; McGinley, J.; Thompson, H. J.; Barbano, D.; Bauman, D., 1999: Conjugated linoleic acid-enriched butter fat alters mammary gland morphogenesis and reduces cancer risk in rats. Journal of Nutrition 129, 2135-2142.
30. Kelsey, J. A.; Corl, B. A.; Collie, R. J.; Bauman, D. E., 2003: The effect of breed, parity, and stage of lactation on conjugated linoleic acid (CLA) in milk fat from dairy cows. Journal of Dairy Science 86, 2588-2597.
31. van Knegsel, A. T. M.; van den Brand, H.; Dijkstra, J.; van Straalen, W. M.; Heetkamp, M. J. W.; Tamminga, S.; Kemp, B., 2007: Dietary energy source in dairy cows in early lactation: energy partitioning and milk composition. Journal of Diary Science 90, 1467-1476.
32. Lee, M. R. F.; Tweed, J. K. S.; Moloney, A. P.; Scollan, N. D., 2005: The effects of fish oil supplementation on rumen metabolism and the biohydrogenation of unsaturated fatty acids in beef steers given diets containing sunflower oil. Animal Science 80, 361-367.
33. Loor, J. J.; Ferlay, A.; Ollier, A.; Ueda, K.; Doreau, M.; Chilliard, Y. Ł., 2005a: High-concentrate diets and polyunsaturated oils alter trans and conjugated isomers in bovine rumen, blood, and milk. Journal of Dairy Science 88, 3986-3999.
34. Loor, J. J.; Ueda, K.; Ferlay, A.; Chilliard, Y.; Doreau, M., 2005b: Intestinal flow and digestibility of trans fatty acids and conjugated linoleic acids (CLA) in dairy cows fed a high-concentrate diet supplemented with fish oil, linseed oil, or sunflower oil. Animal Feed Science and Technology 119, 3-4.
35. Mattos, R.; Staples, C. R.; Arteche, A.; Wiltbank, M. C.; Diaz, F. J.; Jenkins, T. C.; Thatcher, W. W., 2004: The effects of feeding fish oil on uterine secretion of PGF2 milk composition, and metabolic status of periparturient Holstein cows. Journal of Dairy Science 87, 921-932.
36. McCann, S. E.; Ip, C.; Ip, M. M.; McGuire, M. K.; Muti, P.; Edge, S. B.; Trevisan, M.; Freudenheim, J. L., 2004: Dietary intake of conjugated linoleic acids and risk of premenopausal and postmenopausal breast cancer, Western New York Exposures and breast cancer study. Cancer Epidemiology, Biomarkers and Prevention 13, 1480-1484.
37. McGuire, M. A.; McGuire, M. K., 2000: Conjugated linoleic acid (CLA): a ruminant fatty acid with beneficial effects on human health. Proceedings of the American Society of Animal Science 1999, (accessed September 10, 2010).
38. Moallem, U.; Katz, M.; Arieli, A.; Lehrer, H., 2007: Effects of peripartum propylene glycol or fats differing in fatty acid profiles on feed intake, production, and plasma metabolites in dairy cows. Journal of Dairy Science 90, 3846-3856.
39. Mosley, E. E.; Shafii, B.; Moate, P. J.; McGuire, M. A., 2006: Cis-9, trans-11 conjugated linoleic acid is synthesized directly from vaccenic acid in lactating dairy cattle. Journal of Nutrition 136, 570-575.
40. Murphy, J. J.; Coakley, M.; Stanton, C., 2008: Supplementation of dairy cows with a fish oil containing supplement and sunflower oil to increase the CLA content of milk produced at pasture. Livestock Science 116, 332-337.
41. Onetti, S. G.; Grummer, R. R., 2004: Response of lactating cows to three supplemental fat sources as affected by forage in the diet and stage of lactation: a meta-analysis of literature. Animal Feed Science and Technology 115, 65-82.
42. Osborne, V. R.; Radhakrishnan, S.; Odongo, N. E.; Hill, A. R.; McBride, B. W., 2008: Effects of supplementing fish oil in the drinking water of dairy cows on production performance and milk fatty acid composition. Journal of Animal Science 86, 720-729.
43. Palmquist, D. L.; Griinari, J. M., 2006: Milk fatty acid composition in response to reciprocal combinations of sunflower and fish oils in the diet. Animal Feed Science and Technology 131, 358-369.
44. Piperova, L. S.; Sampugna, J.; Teter, B. B.; Kalscheur, K. F.; Yurawecz, M. P.; Ku, Y.; Morehouse, K. M.; Erdman, R. A., 2002: Duodenal and milk trans octadecenoic acid and conjugated linoleic acid (CLA) isomers indicate that post absorptive synthesis is the predominant source of cis-9-containing CLA in lactating dairy cows. Journal of Nutrition 132, 1235-1241.
45. Rego, O. A.; Rosa, H. J. D.; Portugal, P. V.; Cordeiro, R.; Borba, A. E. S.; Vauzela, C. M.; Bessa, R. J. B., 2005: Influence of dietary fish oil on conjugated linoleic acid, omega-3 and other fatty acids in milk fat from grazing dairy cows. Livestock Production Science 95, 27-33.
46. Shingfield, K.; Ahvenjärvi, S.; Toivonen, V.; Ärölä, A.; Nurmela, K. V. V.; Huhtanen, P.; Griinari, J., 2003: Effect of dietary fish oil on biohydrogenation of fatty acids and milk fatty acid content in cows. Animal Science 77, 165-179.
47. Shingfield, K. J.; Reynolds, C. K.; Hervas, G.; Griinari, J. M.; Grandison, A. S.; Beever, D. E., 2006: Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows. Journal of Dairy Science 89, 714-732.
48. Whitlock, L.; Schingoethe, D. J.; Hippen, A. R.; Kalscheur, K. F.; Baer, R. J.; Ramaswamy, N.; Kasperson, K. M., 2002: Fish oil and extruded soybeans fed in combination increase CLA in milk of dairy cows more than when fed separately. Journal of Dairy Science 85, 234-243.
49. Whitlock, L. A.; Schingoethe, D. L.; Abughazaleh, A. A.; Hippen, A. R.; Kalscheur, K. F., 2006: Milk production and composition from cows fed small amounts of fish oil with extruded soybeans. Journal of Dairy Science 89, 3972-3980.