Relationship between the metabolite profile and technological properties of bovine milk from two dairy breeds elucidated by NMR-based metabolomics

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 13, 2011, Pages 7360-7367

  Sundekilde, Ulrik Kræmer ^a   Frederiksen, Pernille Dorthea ^b   Clausen, Morten Rahr ^a   Larsen, Lotte Bach ^b   Bertram, Hanne Christine ^a  

^a AARHUS UNIVERSITY   (Denmark)

^b AARHUS UNIVERSITY   (Denmark)

Author keywords

choline; citrate; coagulation properties; dairy milk; lactose; nuclear magnetic resonance spectroscopy

Indexed keywords

CHOLINE; CITRATE; COAGULATION PROPERTIES; DAIRY MILK; LACTOSE;

AGRICULTURAL PRODUCTS; BIOMOLECULES; COAGULATION; DAIRY PRODUCTS; METABOLISM; METABOLITES; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PRINCIPAL COMPONENT ANALYSIS; RESONANCE; SUGARS;

DAIRIES;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; CLASSIFICATION; COMPARATIVE STUDY; FEMALE; FLOW KINETICS; METABOLISM; METABOLOMICS; METHODOLOGY; MILK; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; SPECIES DIFFERENCE;

ANIMALS; CATTLE; FEMALE; MAGNETIC RESONANCE SPECTROSCOPY; METABOLOMICS; MILK; RHEOLOGY; SPECIES SPECIFICITY;

BOVINAE;

EID: 79960033096     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf202057x     Document Type: Article

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