Evaluation of antioxidant capacity of sesamol and free radical scavengers at different heating temperatures

European Journal of Lipid Science and Technology

Volumn 113, Issue 7, 2011, Pages 910-915

  Yeo, Judong ^a   Park, Jungwoo ^a   Lee, Jaehwan ^a  

^a Seoul National University of Science and Technology   (South Korea)

Author keywords

Antioxidant capacity; Free radical scavengers; Oxidation temperature; Sesamol

Indexed keywords

SESAMUM INDICUM;

EID: 79959951100     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.201000553     Document Type: Article

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