Sustained systemic delivery of green tea polyphenols by polymeric implants significantly diminishes benzo[ a ]pyrene-induced DNA adducts

Chemical Research in Toxicology

Volumn 24, Issue 6, 2011, Pages 877-886

  Cao, Pengxiao ^a   Vadhanam, Manicka V ^b   Spencer, Wendy A ^b   Cai, Jian ^a   Gupta, Ramesh C ^a,b  

^a University of Louisville School of Medicine   (United States)

^b UNIVERSITY OF LOUISVILLE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BENZO[A]PYRENE; CATECHIN; DNA; DRINKING WATER; GREEN TEA EXTRACT; PHOSPHORUS 32; POLYCAPROLACTONE; POLYMER; POLYPHENON E;

ANIMAL EUTHANASIA; ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; DNA ADDUCT; DRUG BIOAVAILABILITY; DRUG DELIVERY SYSTEM; DRUG RELEASE; DRUG STABILITY; EXCISION REPAIR; FEMALE; IMPLANT; IMPLANTABLE PORT SYSTEM; LABELING INDEX; NONHUMAN; RAT; SYSTEMIC THERAPY;

ANIMALS; BENZO(A)PYRENE; CARCINOGENS, ENVIRONMENTAL; CATECHIN; DNA ADDUCTS; DNA REPAIR; DRUG IMPLANTS; FEMALE; LUNG; POLYESTERS; RATS; RATS, SPRAGUE-DAWLEY; TEA;

ANIMALIA; RATTUS;

EID: 79959480894     PISSN: 0893228X     EISSN: 15205010     Source Type: Journal    
DOI: 10.1021/tx2000625     Document Type: Article

References (46)

1. Jemal, A., Siegel, R., Ward, E., Hao, Y., Xu, J., Murray, T., and Thun, M. J. (2008) Cancer statistics, 2008 Ca-Cancer J. Clin. 58, 71-96 (Pubitemid 351521864)
2. Khan, N. and Mukhtar, H. (2008) Multitargeted therapy of cancer by green tea polyphenols Cancer Lett. 269, 269-280
3. Carlson, J. R., Bauer, B. A., Vincent, A., Limburg, P. J., and Wilson, T. (2007) Reading the tea leaves: anticarcinogenic properties of (-)-epigallocatechin-3-gallate Mayo Clin. Proc. 82, 725-732 (Pubitemid 46878096)
4. Katiyar, S. K., Agarwal, R., Zaim, M. T., and Mukhtar, H. (1993) Protection against N-nitrosodiethylamine and benzo[a]pyrene-induced forestomach and lung tumorigenesis in A/J mice by green tea Carcinogenesis 14, 849-855 (Pubitemid 23169136)
5. Wang, Z. Y., Hong, J. Y., Huang, M. T., Reuhl, K. R., Conney, A. H., and Yang, C. S. (1992) Inhibition of N-nitrosodiethylamine- and 4- (methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced tumorigenesis in A/J mice by green tea and black tea Cancer Res. 52, 1943-1947
6. Xu, Y., Ho, C. T., Amin, S. G., Han, C., and Chung, F. L. (1992) Inhibition of tobacco-specific nitrosamine-induced lung tumorigenesis in A/J mice by green tea and its major polyphenol as antioxidants Cancer Res. 52, 3875-3879
7. Liao, J., Yang, G. Y., Park, E. S., Meng, X., Sun, Y., Jia, D., Seril, D. N., and Yang, C. S. (2004) Inhibition of lung carcinogenesis and effects on angiogenesis and apoptosis in A/J mice by oral administration of green tea Nutr. Cancer 48, 44-53 (Pubitemid 38823545)
8. Lu, G., Liao, J., Yang, G., Reuhl, K. R., Hao, X., and Yang, C. S. (2006) Inhibition of adenoma progression to adenocarcinoma in a 4-(methylnitrosamino)- 1-(3-pyridyl)-1-butanone-induced lung tumorigenesis model in A/J mice by tea polyphenols and caffeine Cancer Res. 66, 11494-11501 (Pubitemid 46009983)
9. Yang, C. S., Lee, M. J., Chen, L., and Yang, G. Y. (1997) Polyphenols as inhibitors of carcinogenesis Environ. Health Perspect. 105 (Suppl 4) 971-976 (Pubitemid 27372990)
10. Arts, I. C. (2008) A review of the epidemiological evidence on tea, flavonoids, and lung cancer J. Nutr. 138, 1561S-1566S
11. Tang, N., Wu, Y., Zhou, B., Wang, B., and Yu, R. (2009) Green tea, black tea consumption and risk of lung cancer: a meta-analysis Lung Cancer 65, 274-283
12. Myung, S. K., Bae, W. K., Oh, S. M., Kim, Y., Ju, W., Sung, J., Lee, Y. J., Ko, J. A., Song, J. I., and Choi, H. J. (2009) Green tea consumption and risk of stomach cancer: a meta-analysis of epidemiologic studies Int. J. Cancer 124, 670-677
13. Ogunleye, A. A., Xue, F., and Michels, K. B. (2010) Green tea consumption and breast cancer risk or recurrence: a meta-analysis Breast Cancer Res. Treat. 119, 477-484
14. Seely, D., Mills, E. J., Wu, P., Verma, S., and Guyatt, G. H. (2005) The effects of green tea consumption on incidence of breast cancer and recurrence of breast cancer: a systematic review and meta-analysis Integr. Cancer Ther. 4, 144-155 (Pubitemid 40726879)
15. Sun, C. L., Yuan, J. M., Koh, W. P., and Yu, M. C. (2006) Green tea, black tea and colorectal cancer risk: a meta-analysis of epidemiologic studies Carcinogenesis 27, 1301-1309 (Pubitemid 43985404)
16. Zhou, Y., Li, N., Zhuang, W., Liu, G., Wu, T., Yao, X., Du, L., Wei, M., and Wu, X. (2008) Green tea and gastric cancer risk: meta-analysis of epidemiologic studies Asia Pac. J. Clin. Nutr. 17, 159-165
17. Feng, W. Y. (2006) Metabolism of green tea catechins: an overview Curr. Drug Metab. 7, 755-809 (Pubitemid 44509681)
18. Yang, C. S., Sang, S., Lambert, J. D., and Lee, M. J. (2008) Bioavailability issues in studying the health effects of plant polyphenolic compounds Mol. Nutr. Food Res. 52 (Suppl 1) S139-151
19. Chen, L., Lee, M. J., Li, H., and Yang, C. S. (1997) Absorption, distribution, elimination of tea polyphenols in rats Drug Metab. Dispos. 25, 1045-1050 (Pubitemid 27396491)
20. Takizawa, Y., Morota, T., Takeda, S., and Aburada, M. (2003) Pharmacokinetics of (-)-epicatechin-3-O-gallate, an active component of Onpi-to, in rats Biol. Pharm. Bull. 26, 608-612 (Pubitemid 39663549)
21. Henning, S. M., Niu, Y., Liu, Y., Lee, N. H., Hara, Y., Thames, G. D., Minutti, R. R., Carpenter, C. L., Wang, H., and Heber, D. (2005) Bioavailability and antioxidant effect of epigallocatechin gallate administered in purified form versus as green tea extract in healthy individuals J. Nutr. Biochem. 16, 610-616 (Pubitemid 41338373)
22. McLarty, J., Bigelow, R. L., Smith, M., Elmajian, D., Ankem, M., and Cardelli, J. A. (2009) Tea polyphenols decrease serum levels of prostate-specific antigen, hepatocyte growth factor, and vascular endothelial growth factor in prostate cancer patients and inhibit production of hepatocyte growth factor and vascular endothelial growth factor in vitro Cancer Prev. Res. 2, 673-682
23. Chandra Mohan, K. V., Hara, Y., Abraham, S. K., and Nagini, S. (2005) Comparative evaluation of the chemopreventive efficacy of green and black tea polyphenols in the hamster buccal pouch carcinogenesis model Clin. Biochem. 38, 879-886 (Pubitemid 41316645)
24. Schoket, B. (1999) DNA damage in humans exposed to environmental and dietary polycyclic aromatic hydrocarbons Mutat. Res. 424, 143-153 (Pubitemid 29101615)
25. Phillips, D. H. (1999) Polycyclic aromatic hydrocarbons in the diet Mutat. Res. 443, 139-147 (Pubitemid 29327272)
26. 32P-postlabeling for Detection of DNA Adducts, in Technologies for Detection of DNA Damage and Mutations (Pfeifer, G. P., Ed.) pp 45-61, Plenum Press, New York.
27. Turkmen, N., Sari, F., and Velioglu, Y. S. (2006) Effects of extraction solvents on concentration and antioxidant activity of black and black mate tea polyphenols determined by ferrous tartrate and Folin-Ciocalteu methods Food Chem. 99, 835-841 (Pubitemid 43729557)
28. Ravoori, S., Vadhanam, M. V., Sahoo, S., Srinivasan, C., and Gupta, R. C. (2007) Mammary tumor induction in ACI rats exposed to low levels of 17beta-estradiol Int. J. Oncol. 31, 113-120
29. Yang, C. S., Chen, L., Lee, M. J., Balentine, D., Kuo, M. C., and Schantz, S. P. (1998) Blood and urine levels of tea catechins after ingestion of different amounts of green tea by human volunteers Cancer Epidemiol., Biomarkers Prev. 7, 351-354 (Pubitemid 28354149)
30. Zhu, L. J. and Altmann, S. W. (2005) mRNA and 18S-RNA coapplication-reverse transcription for quantitative gene expression analysis Anal. Biochem. 345, 102-109 (Pubitemid 41558200)
31. Prough, R. A., Burke, M. D., and Mayer, R. T. (1978) Direct fluorometric methods for measuring mixed function oxidase activity Methods Enzymol. 52, 372-377
32. Hebbar, V., Shen, G., Hu, R., Kim, B. R., Chen, C., Korytko, P. J., Crowell, J. A., Levine, B. S., and Kong, A. N. (2005) Toxicogenomics of resveratrol in rat liver Life Sci. 76, 2299-2314 (Pubitemid 40313418)
33. Habig, W. H., Pabst, M. J., and Jakoby, W. B. (1974) Glutathione S-transferases. The first enzymatic step in mercapturic acid formation J. Biol. Chem. 249, 7130-7139
34. Ross, J., Nelson, G., Kligerman, A., Erexson, G., Bryant, M., Earley, K., Gupta, R., and Nesnow, S. (1990) Formation and persistence of novel benzo(a)pyrene adducts in rat lung, liver, and peripheral blood lymphocyte DNA Cancer Res. 50, 5088-5094 (Pubitemid 20257941)
35. Fang, A. H., Smith, W. A., Vouros, P., and Gupta, R. C. (2001) Identification and characterization of a novel benzo[a]pyrene-derived DNA adduct Biochem. Biophys. Res. Commun. 281, 383-389 (Pubitemid 32928167)
36. Castro, D. J., Yu, Z., Lohr, C. V., Pereira, C. B., Giovanini, J. N., Fischer, K. A., Orner, G. A., Dashwood, R. H., and Williams, D. E. (2008) Chemoprevention of dibenzo[a,l]pyrene transplacental carcinogenesis in mice born to mothers administered green tea: primary role of caffeine Carcinogenesis 29, 1581-1586
37. Yen, G. C., Ju, J. W., and Wu, C. H. (2004) Modulation of tea and tea polyphenols on benzo(a)pyrene-induced DNA damage in Chang liver cells Free Radical Res. 38, 193-200 (Pubitemid 38181176)
38. Cao, P., Cai, J., and Gupta, R. C. (2010) Effect of green tea catechins and hydrolyzable tannins on benzo[a]pyrene-induced DNA adducts and structure-activity relationship Chem. Res. Toxicol. 23, 771-777
39. Jiang, T., Glickman, B. W., and de Boer, J. G. (2001) Protective effect of green tea against benzo[a]pyrene-induced mutations in the liver of Big Blue transgenic mice Mutat. Res. 480-481, 147-151 (Pubitemid 32744822)
40. Lambert, J. D., Kim, D. H., Zheng, R., and Yang, C. S. (2006) Transdermal delivery of (-)-epigallocatechin-3-gallate, a green tea polyphenol, in mice J. Pharm. Pharmacol. 58, 599-604
41. Williams, S. N., Shih, H., Guenette, D. K., Brackney, W., Denison, M. S., Pickwell, G. V., and Quattrochi, L. C. (2000) Comparative studies on the effects of green tea extracts and individual tea catechins on human CYP1A gene expression Chem.-Biol. Interact. 128, 211-229
42. Yang, S. P. and Raner, G. M. (2005) Cytochrome P450 expression and activities in human tongue cells and their modulation by green tea extract Toxicol. Appl. Pharmacol. 202, 140-150 (Pubitemid 40044828)
43. Netsch, M. I., Gutmann, H., Schmidlin, C. B., Aydogan, C., and Drewe, J. (2006) Induction of CYP1A by green tea extract in human intestinal cell lines Planta Med. 72, 514-520 (Pubitemid 43844678)
44. Harrigan, J. A., McGarrigle, B. P., Sutter, T. R., and Olson, J. R. (2006) Tissue specific induction of cytochrome P450 (CYP) 1A1 and 1B1 in rat liver and lung following in vitro (tissue slice) and in vivo exposure to benzo(a)pyrene Toxicol. in Vitro 20, 426-438
45. Chow, H. H., Hakim, I. A., Vining, D. R., Crowell, J. A., Tome, M. E., Ranger-Moore, J., Cordova, C. A., Mikhael, D. M., Briehl, M. M., and Alberts, D. S. (2007) Modulation of human glutathione s-transferases by polyphenon e intervention Cancer Epidemiol., Biomarkers Prev. 16, 1662-1666 (Pubitemid 47294835)
46. Sohn, O. S., Surace, A., Fiala, E. S., Richie, J. P., Jr., Colosimo, S., Zang, E., and Weisburger, J. H. (1994) Effects of green and black tea on hepatic xenobiotic metabolizing systems in the male F344 rat Xenobiotica 24, 119-127 (Pubitemid 24104499)