Novel approach to decontaminate food-packaging from pathogens in non-thermal and not chemical way: Chlorophyllin-based photosensitization

Journal of Food Engineering

Volumn 106, Issue 2, 2011, Pages 152-158

  Luksiene, Z ^a   Paskeviciute, E ^a  

^a VILNIUS UNIVERSITY   (Lithuania)

Author keywords

Bacillus cereus; Listeria monocytogenes; Na chlorophyllin; Photosensitization; Surface decontamination technology

Indexed keywords

DATA SUPPORT; ENVIRONMENT FRIENDLY; FOOD PATHOGENS; IN-VITRO; LISTERIA MONOCYTOGENES; MONOCYTOGENES; NA-CHLOROPHYLLIN; NONTHERMAL; PHOTOSENSITIZATION; POLYOLEFINE; SURFACE DECONTAMINATION; SURFACE DECONTAMINATION TECHNOLOGY;

BACILLI; BACTERIOLOGY; BIOFILMS; CHEMICAL CONTAMINATION; DECONTAMINATION; LISTERIA; PACKAGING MATERIALS; PATHOGENS; POLYOLEFINS; SODIUM; SURFACES;

BACILLUS CEREUS;

BACILLUS CEREUS; BACTERIA (MICROORGANISMS); LISTERIA MONOCYTOGENES;

EID: 79957767754     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2011.04.024     Document Type: Article

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