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Volumn 31, Issue 4, 2011, Pages 1224-1231

Assessing the proximity of healthy food options and food deserts in a rural area in Maine

Author keywords

Food deserts; Nutrition; Public health

Indexed keywords

ASSESSMENT METHOD; DIET; FOOD CONSUMPTION; FOOD QUALITY; GIS; MAPPING METHOD; PUBLIC HEALTH; RURAL AREA; SPATIAL ANALYSIS;

EID: 79957640859     PISSN: 01436228     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.apgeog.2010.09.004     Document Type: Article
Times cited : (58)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.