The effect of apple feeding on markers of colon carcinogenesis

Nutrition and Cancer

Volumn 63, Issue 3, 2011, Pages 402-409

  Poulsen, Morten ^a   Mortensen, Alicja ^a   Binderup, Mona Lise ^a   Langkilde, Søren ^a   Markowski, Jaroslaw ^b   Dragsted, Lars Ove ^c  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^b RESEARCH INSTITUTE OF POMOLOGY AND FLORICULTURE   (Poland)

^c UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

ALANINE AMINOTRANSFERASE; CELLULOSE; CORN OIL; MINERAL; SOYBEAN OIL; STARCH; SUCROSE; VITAMIN;

ABERRANT CRYPT FOCUS; ANIMAL EXPERIMENT; ANIMAL MODEL; APPLE; ARTICLE; CARCINOGENESIS; CHEMOPROPHYLAXIS; COLON CANCER; CONTROLLED STUDY; DIETARY INTAKE; DNA DAMAGE; INTESTINE TRANSIT TIME; LEUKOCYTE; LIVER; MALE; NONHUMAN; PRECANCER; RAT; TREATMENT DURATION;

ABERRANT CRYPT FOCI; ALANINE TRANSAMINASE; ANIMALS; CARCINOGENS; CHEMOPREVENTION; COLONIC NEOPLASMS; COMET ASSAY; DIET; DIMETHYLHYDRAZINES; DISEASE MODELS, ANIMAL; DNA DAMAGE; LIVER; MALE; MALUS; PRECANCEROUS CONDITIONS; RATS; RATS, INBRED F344; TUMOR MARKERS, BIOLOGICAL;

ANIMALIA; MALUS X DOMESTICA; RATTUS;

EID: 79957564463     PISSN: 01635581     EISSN: 15327914     Source Type: Journal    
DOI: 10.1080/01635581.2011.535961     Document Type: Article

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