Optimization of hydrolysis conditions for the production of the angiotensin-I converting enzyme inhibitory peptides from sea cucumber collagen hydrolysates

Journal of Aquatic Food Product Technology

Volumn 20, Issue 2, 2011, Pages 222-232

  Liu, Zun Ying ^a   Chen, Da ^a   Su, Yi Cheng ^b   Zeng, Ming Yong ^a  

^a OCEAN UNIVERSITY OF CHINA   (China)

^b OREGON STATE UNIVERSITY   (United States)

Author keywords

ACE inhibitory peptide; central composite rotatable design; collagen hydrolysates; giant red sea cucumber; Parastichopus californicus

Indexed keywords

ACE-INHIBITORY; CENTRAL COMPOSITE ROTATABLE DESIGN; COLLAGEN HYDROLYSATES; GIANT RED SEA CUCUMBER; PARASTICHOPUS CALIFORNICUS;

ENZYMES; HYDROLYSIS; OPTIMIZATION; PEPTIDES;

COLLAGEN;

EID: 79957447420     PISSN: 10498850     EISSN: 15470636     Source Type: Journal    
DOI: 10.1080/10498850.2011.560364     Document Type: Article

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