Dry matter, mineral composition, and commercial storage practices influence the development of skin pitting caused by cadophora luteo-olivacea on kiwifruit 'Hayward'

Journal of Plant Pathology

Volumn 92, Issue 2, 2010, Pages 349-356

  Spadaro, D ^a   Galliano, A ^b   Pellegrino, C ^a   Gilardi, G ^a   Garibaldi, A ^a   Gullino, M L ^a  

^a UNIVERSITY OF TURIN   (Italy)

^b CReSO SCa rl   (Italy)

Author keywords

Actinidia deliciosa; Calcium; Controlled atmosphere; Nitrogen; Phialophora luteo olivacea

Indexed keywords

ACTINIDIA DELICIOSA; CADOPHORA LUTEO-OLIVACEA; HYPHOMYCETES;

EID: 79956299824     PISSN: 11254653     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (31)

1. th Ed. Method number 22.018.
2. Bertrand P.F., MacSwan I.C., Rackham R.L., Moore B.J., 1977. An outbreak of side rot in Bosc pears in Oregon. Plant Disease Reporter 61: 890-893.
3. Burdon J., McLeod D., Lallu N., Gamble J., Petley M., Gunson A., 2004. Consumer evaluation of 'Hayward' kiwifruit of different at-harvest dry matter contents. Postharvest Biology and Technology 34: 245-255.
4. Chen P.M., Spotts R.A., Varga D.M., Cervantes L.A., 1995. Ripening behavior and combined fungicide and prestorage heat effects on decay control of 'Bose' pears in air or stepwise low oxygen storage. Postharvest Biology and Technology 6: 235-248.
5. FAO, 2008. FAOSTAT ProdSTAT. Updated 11 June 2008. Internet Resource: http://faostat.fao.org/site/567/DesktopDefault. aspx?PageID=567#ancor (Verified May 9, 2009).
6. Feng J., Maguire K.M., MacKay B.R., 2006. Discriminating batches of "Hayward" kiwifruit for storage potential. Postharvest Biology and Technology 41: 128-134.
7. Gams W., 2000. Phialophora and some similar morphologically little-differentiated anamorphs of divergent ascomycetes. Studies in Mycology 45: 187-199.
8. Gilardi G., Galliano A., Vittone F., Bevilacqua A., Spadaro D., Garibaldi A., 2007. Difesa in post-raccolta dell'actinidia dagli attacchi di Phialophora sp. e di Botrytis cinerea agenti di marciume dei frutti. Atti degli Incontri Fitoiatrici 2007, Torino: 78.
9. Gorini F., 1991. Skin pitting of kiwifruit during storage. Acta Horticulturae 297: 595-598.
10. Greaves T.J., McGhie T.K., Piller G.J., Meekings J.S., Reglinski T., Klages K., Boldingh H.L., 2001. Carbon status during leaf development in kiwifruit and subsequent resistance of wounded tissue to Botrytis cinerea. Crop Protection 20: 553-560.
11. Hewett E.W., Kim H.O., Lallu N., 1999. Postharvest physiology of kiwifruit: the challenges ahead. Acta Horticulturae 498: 203-216.
12. Hopkirk G., Harker F.R., Harman J.E., 1990. Calcium and the firmness of kiwifruit. New Zealand Journal of Crop and Horticulture Science 18: 215-219.
13. Jackson P.J., Harker F.R., 1997. Changes in firmness of the outer pericarp, inner pericarp, and core of Actinidia species during ripening. New Zealand Journal of Crop and Horticultural Science 25: 185-189.
14. Jordan R.B., Walton E.F., Klages K.U., Seelye R.J., 2000. Postharvest fruit density as an indicator of dry matter and ripened soluble solids of kiwifruit. Postharvest Biology and Technology 20: 163-173.
15. th International Controlled Atmosphere Research Conference, Davis 1997 3: 16.
16. Lallu N., Burdon J., Yearsley C.W., Billing D., 2003. Commercial practices used for controlled atmosphere storage of 'Hayward' kiwifruit. Acta Horticulturae 610: 245-251.
17. Maguire K.M., Mowat A.D., 2003. Predicting storage potential of 'Hayward' kiwifruit. Proceedings of the Australian Postharvest Horticulture Conference, Brisbane 2003: 236-238.
18. Marchi A., Folchi A., Pratella G.C., 1994. Phialophora spp. agente di maculature epidermiche su frutti di actinidia in conservazione refrigerata. Rivista di Frutticoltura 56: 73-74.
19. Mowat A., Maguire K., 2007. Canopy management and dry matter of 'Hayward' kiwifruit. Acta Horticulturae 753: 333-340.
20. Piano S., Gilardi G., Galliano A., Gullino M.L., 2001. Gravi attacchi di Phialophora sp. su frutti di actinidia. Informatore Fitopatologico-La Difesa delle Piante 51: 76.
21. Prasad M., Spiers T.M., 1991. The effect of nutrition on the storage quality of kiwifruit (a review). Acta Horticulturae 297: 579-585.
22. Richardson A.C., McAneney K.J., Dawson T.E., 1997. Carbohydrate dynamics in kiwifruit. Journal of Horticultural Science 72: 907-917.
23. Snelgar W.P., Hall A.J., Ferguson A.R., Blattmann P., 2005 Temperature influences growth and maturation of fruit on 'Hayward' kiwifruit vines. Functional Plant Biology 32: 631-642.
24. Snowdon A.L., 1990. A Color Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables. Vol. 1. General Introduction and Fruits. CRC Press, Boca Raton, FL, USA.
25. Sugar D., Powers K.A., Hilton R.J., 1991. Enhanced resistance to side rot in pears treated with calcium chloride during the growing season. Plant Disease 75: 212-214.
26. Sugar D., Spotts R.A., 1992. Sources of inoculum of Phialophora malorum, causal agent of side rot of pear. Phytopathology 82: 735-738.
27. Sugar D., Spotts R.A., 1993. The importance of wounds in the infection of pear fruit by Phialophora malorum and the role of hydrostatic pressure in spore penetration of wounds. Phytopathology 83: 1083-1086.
28. Tagliavini M., Toselli M., Marangoni B., Stampi G., Pelliconi F. 1995. Nutritional status of kiwifruit affects yield and fruit storage. Acta Horticulturae 383: 227-237.
29. Thorp T.G., Ferguson I.B., Boyd L.M., Barnett A.M., 2003. Fruiting position, mineral concentration and incidence of physiological pitting in "Hayward" kiwifruit. Journal of Horticultural Science and Biotechnology 78: 505-511.
30. Tonini G., Barberini K., Bassi F., Proni R., 1999. Effects of new curing and controller atmosphere storage technology on Botrytis rots and flesh firmness in kiwifruit. Acta Horticulturae 498: 285-291.
31. White T.J., Bruns T., Lee S., Taylor J., 1990. Amplification and direct sequencing of fungi ribosomal RNA genes for phylogenetics. In: Innis M.A., Gelfand D.H., Sninsky J.J., White T.J. (eds). PCR Protocols. A Guide to Methods and Applications, pp 315-322. Academic Press, San Diego, CA, USA.