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Volumn 24, Issue 2, 2011, Pages 125-129
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Quantitative analysis of oxyresveratrol in different plant parts of Morus species and related genera by HPTLC and HPLC
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Author keywords
HPLC; HPTLC; Morus species; Oxyresveratrol
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Indexed keywords
EXTRACTION EFFICIENCIES;
HPLC;
HPTLC;
LIMITS OF DETECTION;
MORUS ALBA;
MORUS SPECIES;
OXYRESVERATROL;
PLANT SAMPLES;
QUANTITATIVE ANALYSIS;
REPRODUCIBILITIES;
EXTRACTION;
OXYRESVERATROL;
RESVERATROL;
UNCLASSIFIED DRUG;
ACCURACY;
ARTICLE;
BARK;
FICUS;
FICUS MAXIMA;
FRUIT;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
HIGH PERFORMANCE THIN LAYER CHROMATOGRAPHY;
MACLURA POMIFERA;
MULBERRY;
PLANT LEAF;
PLANT ROOT;
PLANT STEM;
QUANTITATIVE ANALYSIS;
REPRODUCIBILITY;
SPECIES COMPARISON;
THERMOCOCCALES;
TRYMATOCOCCUS AMAZONICUS;
VALIDITY;
XYLEM;
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EID: 79955072973
PISSN: 09334173
EISSN: None
Source Type: Journal
DOI: 10.1556/JPC.24.2011.2.8 Document Type: Article |
Times cited : (16)
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References (18)
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