Association between food opportunities during the school day and selected dietary behaviors of alternative high school students, Minneapolis/Saint Paul, Minnesota, 2006

Preventing Chronic Disease

Volumn 8, Issue 1, 2011, Pages

  Arcan, Chrisa ^a   Kubik, Martha Y ^b   Fulkerson, Jayne A ^b   Davey, Cynthia ^c   Story, Mary ^a  

^a UNIVERSITY OF MINNESOTA   (United States)

^b UNIVERSITY OF MINNESOTA   (United States)

^c University of Minnesota   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ADULT; ARTICLE; BEVERAGE; CHILD NUTRITION; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; DIET; ETHNIC GROUP; FEEDING BEHAVIOR; FEMALE; HUMAN; INFORMATION PROCESSING; MALE; NUTRITION; ORGANIZATION AND MANAGEMENT; PILOT STUDY; RANDOMIZED CONTROLLED TRIAL; SCHOOL; SOCIAL CLASS; SOCIOECONOMICS; STANDARD; STUDENT; UNITED STATES;

ADOLESCENT; ADOLESCENT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; BEVERAGES; CROSS-SECTIONAL STUDIES; DATA COLLECTION; DIET; ETHNIC GROUPS; FEMALE; FOOD HABITS; HUMANS; MALE; MINNESOTA; NUTRITION SURVEYS; PILOT PROJECTS; SCHOOLS; SOCIAL CLASS; SOCIOECONOMIC FACTORS; STUDENTS; YOUNG ADULT;

EID: 79954990705     PISSN: 15451151     EISSN: 21665435     Source Type: Journal    
DOI: None     Document Type: Article

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