Role of hydroxyl radical in modification of cell wall polysaccharides and aril breakdown during senescence of harvested longan fruit

Food Chemistry

Volumn 128, Issue 1, 2011, Pages 203-207

  Duan, Xuewu ^a   Zhang, Haiyan ^a   Zhang, Dandan ^a   Sheng, Jiangfeng ^a   Lin, Hetong ^b   Jiang, Yueming ^a  

^a SOUTH CHINA INSTITUTE OF BOTANY   (China)

^b FUJIAN AGRICULTURE AND FORESTRY UNIVERSITY   (China)

Author keywords

OH; Cellular wall disassembly; Longan; Polysaccharides; Reactive oxygen species

Indexed keywords

CDTA-SOLUBLE PECTINS; CELL WALL POLYSACCHARIDES; CELL WALLS; CELLULAR WALL DISASSEMBLY; HYDROXYL RADICALS; IN-VITRO; L-CYSTEINE; LONGAN; LONGAN FRUIT; REACTIVE OXYGEN SPECIES; URONIC ACIDS;

AMINO ACIDS; CARBOXYLIC ACIDS; MOLECULAR MASS; OXYGEN; POLYSACCHARIDES; SODIUM; SUGARS;

FRUITS;

CHLORIDE; CYSTEINE; HYDROXYL RADICAL; PECTIN; POLYSACCHARIDE; REACTIVE OXYGEN METABOLITE; SODIUM CARBONATE; SUGAR; URONIC ACID;

ARIL BREAKDOWN; ARTICLE; CELL SUSPENSION; CELL WALL; CELL WALL MATERIAL; CONTROLLED STUDY; DEPOLYMERIZATION; FRUIT; GERMINATION; IN VITRO STUDY; IN VIVO STUDY; MOLECULAR SIZE; MOLECULAR WEIGHT; NONHUMAN; PLANT TISSUE; SENESCENCE;

DIMOCARPUS LONGAN;

EID: 79954418006     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.03.031     Document Type: Article

References (28)

1. A.A. Abu-Goukh, and H.A. Bashir Changes in pectic enzymes and cellulase activity guava fruit ripening Food Chemistry 83 2003 213 218 (Pubitemid 36962886)
2. D.A. Brummell Cell wall disassembly in ripening fruit Functional Plant Biology 33 2006 103 119 (Pubitemid 43190461)
3. G.P. Cheng, X.W. Duan, J. Shi, W.J. Lu, Y.B. Luo, and W.B. Jiang Effects of reactive oxygen species on cellular wall disassembly of banana fruit during ripening Food Chemistry 109 2008 319 324
4. S.M. Day, D. Duquanine, L.V. Mundada, R.G. Menon, B.V. Khan, and R. Rajagopalan Chronic iron administration increases vascular oxidative stress and accelerates arterial thrombosis Circulation 107 2003 2601 2606 (Pubitemid 36628943)
5. M. Dubois, K.A. Gilles, J.K. Hamilton, P.A. Rebers, and F. Smith Colorimetric method for determination of sugars and related substances Analytical Chemistry 28 1956 350 356
6. J.C. Dumville, and S.C. Fry Solubilisation of tomato fruit pectins by ascorbate: A possible non-enzymic mechanism of fruit softening Planta 217 2003 951 961 (Pubitemid 37347857)
7. S.C. Fry, J.C. Dumville, and J.G. Miller Fingerprinting of polysaccharides attacked by hydroxyl radicals in vitro and in the cell walls of ripening pear fruit Biochemical Journal 357 2001 729 737 (Pubitemid 32735153)
8. G. Halliwell Catalytic decomposition of cellulose under biological conditions Biochemical Journal 95 1965 35 40
9. Y. Jiang, Z. Zhang, D.C. Joyce, and S. Ketsa Postharvest Biology and handling of longan fruit Postharvest Biology and Technology 26 2002 241 252
10. C.C. Lashbrook New insights into cell wall disassembly during fruit ripening Stewart Postharvest Review 1 3 2005 1 18
11. H.T. Lin, Y.F. Zhao, and X.Y. Fang Changes in cell wall components and cell wall-degrading enzyme activities of postharvest longan fruit during aril breakdown Journal of Plant Physiology and Molecular Biology 33 2007 137 145
12. H. Liu, F. Chen, H. Yang, Y. Yao, X. Gong, and Y. Xin Effect of calcium treatment on nanostructure of chelate-soluble pectin and physicochemical and textural properties of apricot fruits Food Research International 42 2009 1131 1140
13. G.D. Manrique, and F.M. Lajolo Cell-wall polysaccharide modifications during postharvest ripening of papaya fruit (Carica papaya) Postharvest Biology Technology 33 2004 11 26 (Pubitemid 38722529)
14. E.C. McComb, and R.M. McCready Colorimetric determination of pectic substances Analytical Chemistry 24 1952 1630 1632
15. J.G. Miller, and S.C. Fry Characteristics of xyloglucan after attack by hydroxyl radicals Carbohydrate Research 332 2001 389 403 (Pubitemid 32588694)
16. K. Müller, A. Linkies, R.A. Vreeburg, S.C. Fry, A. Krieger-Liszkay, and G. Leubner-Metzger In vivo cell wall loosening by hydroxyl radicals during cress seed germination and elongation growth Plant Physiology 150 2009 1855 1865
17. V. Prasanna, T.N. Prabha, and R.N. Tharanathan Fruit ripening phenomena - An overview Critical Reviews in Food Science and Nutrition 47 2007 1 19
18. R.J. Redgwell, E. MacRae, I. Hallett, M. Fisher, J. Perry, and R. Harker In vitro and in vivo swelling of cell walls during fruit ripening Planta 203 1997 162 173 (Pubitemid 27452958)
19. P. Schopfer Hydroxyl radical-induced cell-wall loosening in vitro and in vivo: Implications for the control of elongation growth The Plant Journal 28 2001 679 688 (Pubitemid 34103157)
20. R.R. Selvendran, and P. Ryden Isolation and analysis of plant cell walls P.M. Dey, J.B. Harborne, Methods in plant biochemistry, carbohydrate 1990 Academic Press New York 549 579
21. D.L. Smith, J.A. Abbott, and K.C. Gross Down-regulation of tomato β-galactosidase 4 results in decreased fruit softening Plant Physiology 129 2002 1755 1762 (Pubitemid 34923239)
22. M. Takizawa, K. Komori, Y. Tampo, and M. Yonaha Paraquat induced oxidative stress and dysfunction of cellular redox systems including antioxidative defense enzymes glutathione peroxidase and thioredoxin reductase Toxicology In Vitro 21 2007 355 363 (Pubitemid 46453109)
23. S.C. Tongdee Longan S.K. Mitra, Postharvest physiology and storage of tropical and subtropical fruits 1997 CAB International New York, NY 335 345
24. A.R. Vicente, M.L. Costa, G.A. Martynez, A.R. Chaves, and R.M. Civello Effect of heat treatments on cell wall degradation and softening in strawberry fruit Postharvest Biology and Technology 38 2005 213 222 (Pubitemid 41681565)
25. K. Wakabayashi, J.P. Chun, and D.J. Huber Extensive solubilization and depolymerization of cell wall polysaccharides during avocado (Persea americana) ripening involves concerted action of polygalacturonase and pectinmethylesterase Physiologia Plantarum 108 2000 345 352 (Pubitemid 30259672)
26. Y. Wang, W.J. Lu, Y.M. Jiang, Y.B. Luo, W.B. Jiang, and D. Joyce Expression of ethylene-related expansin genes in cool-stored ripening banana fruit Plant Science 170 2006 962 967 (Pubitemid 43374459)
27. H. Yakushiji, N. Sakurai, and K. Morinaga Changes in cell-wall polysaccharides from mesocarp of grape berries during veraison Physiologia Plantarum 111 2001 188 195 (Pubitemid 32996730)
28. Q.S. Zhu, J.X. Guo, Y.Y. Yang, and W.P. Tan Changes in cellulase activities of longan fruit (Longan chinensis Sonn. Cv. chuliang) under different storage conditions Journal of Huazhong Agricultural University 26 2007 542 545