Expression of ethylene-related expansin genes in cool-stored ripening banana fruit

Plant Science

Volumn 170, Issue 5, 2006, Pages 962-967

  Wang, Yong ^a,f   Lu, Wangjin ^b,e   Jiang, Yueming ^a   Luo, Yunbo ^c   Jiang, Weibo ^c   Joyce, Daryl ^d  

^a SOUTH CHINA INSTITUTE OF BOTANY   (China)

^b SOUTH CHINA AGRICULTURAL UNIVERSITY   (China)

^c CHINA AGRICULTURAL UNIVERSITY   (China)

^d UNIVERSITY OF QUEENSLAND   (Australia)

^e Guangdong Key Laboratory of Postharvest Science   (China)

^f UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

Author keywords

Banana; Chilling injury; Ethylene; Expansin; Low temperature

Indexed keywords

COMPUTER SIMULATION; FOOD STORAGE; FRUITS; PROPYLENE;

BANANA; CHILLING INJURY; LOW TEMPERATURE;

GENES;

FOOD STORAGE; FRUITS; GENES; PROPYLENE;

EID: 33644850681     PISSN: 01689452     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plantsci.2006.01.001     Document Type: Article

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