Development of a stable isotope dilution assay for tenuazonic acid

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 7, 2011, Pages 2980-2987

  Asam, Stefan ^a   Liu, Yang ^a   Konitzer, Katharina ^a   Rychlik, Michael ^a  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

A-COEFFICIENT; ACETOACETYLATION; DERIVATIZATIONS; DINITROPHENYLHYDRAZINE; INTERNAL STANDARDS; INTRAMOLECULAR CYCLIZATIONS; LIMIT OF DETECTION; LIMIT OF QUANTITATIONS; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; METHOD VALIDATIONS; STABLE ISOTOPE DILUTION ASSAY; TOMATO KETCHUP; TOMATO PASTE;

AMINO ACIDS; ISOTOPES; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY;

FRUITS;

CARBON; FUNGICIDE; NITROGEN; TENUAZONIC ACID;

ALTERNARIA; CHEMISTRY; COMPARATIVE STUDY; CONFERENCE PAPER; DRUG EFFECT; FOOD CONTAMINATION; FRUIT; INDICATOR DILUTION CURVE; ISOTOPE LABELING; TOMATO;

ALTERNARIA; CARBON ISOTOPES; FOOD CONTAMINATION; FRUIT; FUNGICIDES, INDUSTRIAL; INDICATOR DILUTION TECHNIQUES; ISOTOPE LABELING; LYCOPERSICON ESCULENTUM; NITROGEN ISOTOPES; TENUAZONIC ACID;

ALTERNARIA; LYCOPERSICON ESCULENTUM;

EID: 79953903913     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf104270e     Document Type: Article

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