Effect of Zataria multiflora Boiss. essential oil on the behavior of Vibrio parahaemolyticus in salted fish

Journal of Medicinal Plants

Volumn 9, Issue 36, 2010, Pages

  Sari, A A ^a   Akhondzadeh Basti, A ^a   Rokni, N ^a   Ebrahimzadeh Mousavi, H ^a   Soltani, M ^a   Gandomi, H ^a   Choobkar, N ^b   Khanjari, A ^a   Abbaszadeh, S ^a   Partovi, R ^a   Malekshahi, A ^c   Zabihi, A ^a  

^a University of Tehrarn   (Iran)

^b ISLAMIC AZAD UNIVERSITY   (Iran)

^c UNIVERSITY OF TEHRAN   (Iran)

Author keywords

Essential oil; Salted fish; Vibrio parahaemolyticus; Zataria multiflora Boiss.

Indexed keywords

ESSENTIAL OIL;

ANTIMICROBIAL ACTIVITY; ARTICLE; BACTERIAL GROWTH; DRUG EFFECT; FOOD STORAGE; MEDICINAL PLANT; NONHUMAN; VIBRIO PARAHAEMOLYTICUS; ZATARIA MULTIFLORA;

BACTERIA (MICROORGANISMS); HYPOPHTHALMICHTHYS NOBILIS; THYMUS VULGARIS; VIBRIO PARAHAEMOLYTICUS; ZATARIA MULTIFLORA;

EID: 79953903125     PISSN: 2717204X     EISSN: 27172058     Source Type: Journal    
DOI: None     Document Type: Article

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