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Volumn 41, Issue 4, 1976, Pages 899-902
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SENSITIVITY OF Vibrio parahaemolyticus TO SPICES AND ORGANIC ACIDS
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Author keywords
[No Author keywords available]
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Indexed keywords
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EID: 84985079580
PISSN: 00221147
EISSN: 17503841
Source Type: Journal
DOI: 10.1111/j.1365-2621.1976.tb00748_41_4.x Document Type: Article |
Times cited : (91)
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References (15)
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