Effects of dietary phospholipids and highly unsaturated fatty acids on the precocity, survival, growth and hepatic lipid composition of juvenile Chinese mitten crab, Eriocheir sinensis (H. Milne-Edwards)

Aquaculture Research

Volumn 42, Issue 3, 2011, Pages 457-468

  Wu, Xugan ^a   Wang, Zongkai ^a   Cheng, Yong Xu ^a   Zeng, Chaoshu ^a,b   Yang, Xiaozhen ^a   Lu, Jianfeng ^c  

^a SHANGHAI OCEAN UNIVERSITY   (China)

^b JAMES COOK UNIVERSITY   (Australia)

^c HEFEI UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

Eriocheir sinensis; Growth; Highly unsaturated fatty acid; Lipid composition; Phospholipid; Precocious puberty

Indexed keywords

ARTIFICIAL DIET; BIOCHEMICAL COMPOSITION; CRAB; CRAB FISHERY; FATTY ACID; FOOD SUPPLEMENTATION; GROWTH RATE; GROWTH RESPONSE; LARVICULTURE; PHOSPHOLIPID; PRECOCIALITY; SURVIVAL;

DECAPODA (CRUSTACEA); ERIOCHEIR SINENSIS;

EID: 79551652315     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/j.1365-2109.2010.02643.x     Document Type: Article

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